2015 OMB Candidates

Bradley A. Stawick

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Corporate Client Service Manager, Homewood, IL

1999

Responsible for client service operations at all laboratory locations. Provided technical assistance to client service and corporate personnel. Performed internal audits of client service functions as well as developed and maintained standard operating procedures. Contributed to negotiation of major multi-laboratory accounts.

Operations Manager, Houston, TX

1995-1999

Opened and directed a start-up laboratory in a new market area for Silliker. Responsible for all operations of laboratory, quality systems, personnel, customer service, and all profit and loss statements for laboratory. Responsible for quality control and data review prior to release to clients. Directed laboratory through ISO Guide 25 accreditation audit as well as Texas Department of Health certification for seawater and shellfish.

Technical Services Specialist, Homewood, IL (1994-1995) Technician in Charge, Madison, WI (1993-1994) Special Projects Coordinator, Chicago Heights, IL (1992-1993)

EDUCATION & CREDENTIALS

Master of Science, Food Science University of Illinois Urbana-Champaign

Bachelor of Science, Biology University of Illinois Urbana-Champaign

Publications Contributing author, Principles of Microbiological Troubleshooting in the Industrial Food Processing Environment, Springer Science+Business Media, New York, 2010.

Contributing author, Petfood Technology, Watt Publishing, Mt. Morris, Illinois, 2003.

Memberships Institute of Food Technologists, Professional Member International Association for Food Protection AOAC International AOAC Technical Division on Laboratory Management, Vice Chair A2LA, Accreditation Council Member