Contemporary Resume

• Introduction to Winemaking, Online Courseat UCDavis • Applications of Chemometrics in Food/Beverage Analysis SKILLS Chemistryand Instrumentation: • Mass Spectrometry (LC/MS/MS, qTOf, IRMS); GC/MS; HPLC; NMR; IRMS; FTIR; UV-VIS and fluorescent spectroscopy, electrochemistry

• Patch Clamping,Mass spectrometric protein analysis and sequencing • Organic synthesis and separationand identificationof smallmolecules Computer Skills: • Classical and multivariate data analysis and statistics software • Pattern recognition and Chemometrics software • MicrosoftOffice Language Skills: • English, Russian, Armenian (Fluent) • Spanish (Intermediate) • Japanese (Beginner) AFFILIATIONS AOACInternational -Member and OfficialMethods Chapter Editor (Chapter 28,Wine) American Chemical Society – Member SELECTED SCIENTIFIC PUBLICATIONS AND PRESENTATIONS

Mirzoian, A.; Ammann , J.R. Determination ofOxadixyl in Wines byLiquid Chromatography-TandemMass Spectrometry: Single-Laboratory and Interlaboratory Validation Study. Journal ofAOAC International. 2006 , 9(4), 1048-1051 McGovern, P. E., Hall, G. R., & Mirzoian, A. A biomolecular archaeological approach to ‘Nordic grog’. Danish Journal ofArchaeology , 2013, 1-20 McGrath, S.; Ross,M; Mirzoian, A ; Callahan, JHInterrogation ofHydrolyzedandFermentedGluten Proteins by Mass Spectrometry, Presentationat theEighth Workshop onFood AllergenMethodologies , 2013, Vancouver, BC McGovern, P. E; Mirzoian, A.; Hall, G. R. Ancient EgyptianHerbalWines, Proceedingof the National Academyof Sciences of the United States ofAmerica, 2009, 106 , 7361-7366 Mirzoian, A.; Mabud,Md . ComparisonofMethods for Extraction of EthylCarbamate fromAlcoholic Beverages in Gas Chromatography/Mass Spectrometry Analysis. Journal ofAOAC International. 2006, 89(4), 1048-1051 Mirzoian, A; Kinton, V; Ammann, JR AuthenticationofVanilla Flavors in Alcoholic Beverages UsingSPME GC/MS and Isotope Ratio Mass Spectrometry (IRMS). Presentationat AOAC 2006AnnualMeeting &Exposition , Minneapolis,MN Mirzoian, A.; Luetje, C. W.ModulationofNeuronalNicotinic Acetylcholine Receptors by Mercury. Journal of Pharmacology and Experimental Therapeutics. 2002, 302 , 560-567 Mirzoian, A.; Kaifer, E. A . Electrochemically controlled self-complexation of β -cyclodextrin-viologen conjugates. Chemical Communications. 1999, 1603-1604 Mirzoian, A.; Kaifer, E. A . Reactive pseudorotaxanes: inclusioncomplexationof reduced viologens by thehosts β - cyclodextrin and heptakis(2,6-di-o-methyl)- β -cyclodextrin. Chemistry: European Journal . 1997, 3 (7), 1052-1058

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