2018 - March 12 SPSFAM Meeting Book
Lactose
Fitness for Purpose Statement as Agreed on September 24, 2017 “Measure the amount of lactose in dairy products, including products containing dairy ingredients that are low lactose or lactose‐free.” Standard Method Performance Requirements (SMPR)
Call for methods etc.
Analytical Needs-Low level lactose
Infant formula and follow-on-formula “lactose free” <10 mg/100 kcal ca. 6.5 mg/100 ml (Ready to feed)
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