2018 Sugar ERP - Method Review Book

AOAC Stakeholder Panel on Strategic Food Analytical Methods Sugar and Fructans Expert Review Panel

Wednesday, August 29, 2019 ; 8 :30 a.m. – 12 :00 p.m. Sheraton Centre Toronto Hotel, Room Willow Centre and West

A G E N D A

1. Welcome and Introductions George Joseph, AssureQuality New Zealand (ERP Chair)

2. Review of AOAC Volunteer Policies & ERP Proccess Overview and Guidelines Deborah McKenzie, AOAC INTERNATIONAL

3. Review of Methods For each method, the assigned ERP members will present a review of the revised method manuscripts, after which the ERP will discuss the method and render a decision on the status for each method.

A. SUG-01

a. Burke Review b. Molteni Review c. Discussion and Vote

B. SUG-02

a. Szpylka Review b. Lee Review c. Discussion and Vote

C. SUG-03

a. Haselberger Review b. Narayanan Review c. Discussion and Vote

D. SUG-04

a. Vennard Review b. Kumar Review c. Discussion and Vote

4. Final Action Requirements for Approved Method(s) 5. Adjourn

SPSFAM Sugar and Fructan ERP 08/01/2018 – v1.0