2023 OMB New Members

Franz Ulberth

Date of birth: 24/10/1957

Nationality: Austrian

Phone number:

(+32) 498983902 (Mobile)

Email address: franz.ulberth@ext.ec.europa.eu

Address: Retieseweg 111, 2440, Geel, Belgium (Work)

WORK EXPERIENCE

01/07/2016 – 31/10/2022 Geel, Belgium HEAD OF UNIT EUROPEAN COMMISSION-JOINT RESEARCH CENTRE

Head of the Fraud Detection and Prevention Unit at the JRC Geel overseeing the work of 24 sta f ; Leading the European Commission Knowledge Centre for Food Fraud and Quality; Leading the European Reference Centre for Control in the Wine Sector; Representing the European Union in the FAO/WHO Codex Alimentarius Committee for Methods of Analysis and Sampling (CCMAS). Address Retieseweg 111, 2440, Geel, Belgium

01/07/2006 – 30/06/2016 Geel, Belgium HEAD OF UNIT EUROPEAN COMMISSION-JOINT RESEARCH CENTRE

Head of Food Safety and Quality Unit at JRC Geel overseeing the work of 60 sta f ; Coordinating the work of the European Reference Laboratories (EURL) for Mycotoxins; for PAHs and Process Contaminants; for Heavy Metals; and Feed Additives; Overseeing the International Measurement Evaluation Programme (IMEP). Address Retieseweg 111, 2440, Geel, Belgium 15/08/2002 – 31/05/2006 Geel, Belgium PROGRAMME COORDINATOR EUROPEAN COMMISSION-JOINT RESEARCH CENTRE Coordinating the development of food and environmental (certi f ed) reference materials; Representing the EU in the Organic Working Group of the BIPM Consultative Committee for Amount of Substance: Metrology in Chemisty and Biology Representing the EU and Chair (2003-2006) of the Organic Working Group of the European Association of

National Metrology Institutes (EURAMET) Address Retieseweg 111, 2440, Geel, Belgium

01/12/1993 – 14/08/2002 Vienna, Austria ASSOCIATE PROFESSOR UNIVERSITY OF LIFE SCIENCE AND NATURAL RESOURCES

Lecturer in Food Chemistry, Dairy Chemistry and Bacteriology at the Department of Dairy Science and Bacteriology; Supervision of MSc and PhD students; Research in food analysis, lipid science and f avour chemistry. 01/07/1983 – 31/12/1992 Vienna, Austria PHD STUDENT, POSTDOC RESEARCHER UNIVERSITY OF LIFE SCIENCE AND NATURAL RESOURCES

PhD in dairy science; PostDoc in food analysis, lipid science and f avour chemistry; Supervision of MSc students.