AOAC CASP Meeting

AOAC INTERNATIONAL Cannabis Analytical Science Program (CASP) Saturday, September 7, 2019 | 9:00AM – 5:00PM EDT Sheraton Denver Downtown, Grand Ballroom 1

MEETING AGENDA

I. WELCOME, INTRODUCTIONS AND ANNOUNCEMENTS (9:00AM – 9:15AM) David Schmidt, AOAC INTERNATIONAL II. PROGRAM OVERVIEW (9:15AM – 9:45AM) Scott Coates, AOAC INTERNATIONAL III. CONSENSUS BUILDING AT AOAC INTERNATIONAL (9:45AM – 10:15AM) Deborah McKenzie, AOAC INTERNATIONAL

IV. REPORT FROM THE MICROBIAL CONTAMINANTS WORKING GROUP (10:30AM – 11:30AM) Pat Bird, PMB Biotek and Julia Bramante, Colorado Department of Public Health & Environment V. REPORT FROM THE CHEMICAL CONTAMINANTS WORKING GROUP (11:30PM – 12:30PM) Susan Audino, Audino and Associates VI. REPORT FROM THE CANNABOIDS IN CONSUMABLES WORKING GROUP (1:30PM – 2:30PM) Holly Johnson, American Herbal Products Association VII. CHALLENGES IN CHEMICAL CONTAMINANT TESTING AND APHL’S CANNABIS COMMUNITY OF PRACTICE (2:30PM – 2:50PM) Heather Krug, Colorado Department of Public Health & Environment VIII. TESTING CBD PRODUCTS FOR SAFETY AND QUALITY (3:05PM – 3:25PM) Toby Astill, PerkinElmer IX. RESPONSIBLE MICROBIAL TESTING POLICY IN CANNABIS: CHALLENGES AND FUTURE OUTLOOK (3:25PM – 3:45PM) Ben Katchman, PathogenDx X. CBD/THC IN HEMP PERSPECTIVE (3:45PM – 4:05PM) Roy Bingham, BDS Analytics XI. UPDATE FROM INSTITUTE OF FOOD TECHNOLOGIES LEGALIZED HEMP AND EDIBLES (4:05PM – 4:25PM) Rosetta Newsome, Institute of Food Technologists XII. 2020 WORK PLAN PROPOSAL (4:25PM – 4:45PM) Scott Coates, AOAC INTERNATIONAL XIII. SUMMARY/WRAP UP (4:45PM – 5:00PM) Scott Coates & Palmer Orlandi, AOAC INTERNATIONAL

Breaks at 10:15am and 2:50pm, Lunch at 12:30pm 08-26-2019 Version 7 – Subject to Change Without Notice