AOAC Methods for Review in Codex STAN 234_11-2018
AOAC Official Methods Listed in CXS 234 for Milk and Milk Products
97
Table 8. Results for determination of sodium ( µ g/g) by AOAC Official Method 985.35 in soy, whey, and enteral formulae
Youden pair
Youden pair
Enteral sample 7
RTF soy sample 2
RTF soy sample 6 a
Soy powder sample 1 b
Soy powder sample 5 b
RTF soy sample 4 a
Whey powder sample 3
Laboratory
1 2 3 4 5 6 7 8
552 551
317 291 323 317 312 311 312 309
224 247 242 232 237 222 231 262
233 221 263 223 237 241 252 238
1950 1640 1770 1720 1770 1680 1730 1790
2440 2280 2310 2470 2540 2430 2430 2480
1280 1154 1340 1250 1270 1240 1420 1390
c 726 c
515 554 545 520 572
544 d , 567 e
238 a
2090 b
312
1290
Mean
13.7 a
73 b
s r
5.8 a
3.5 b
, %
RSD r
20 d , 67 c 3.7 d , 12 e
13.7 a
90 b
s R
9.4 3.0
87
5.8 a
4.3 b
, %
6.7
RSD R
a Youden closely matched pairs. b Youden closely matched pairs.
c Grubb’s outlier. d 7 laboratories. e Grubb’s outlier included.
10/9/2018
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