AOAC ISPAM Meeting eBook, March 17 2015
Sampling Plan Update
Objective: Use “testing of a Romaine lettuce field for Salmonella” as the model Develop a field sampling program Training program for samplers, including a test and hold, taking in to account normally occurring events (weather events, field activity, employee limitations) that impact implementation of program Evaluate whether the sampling protocol can be extended to other commodities (e.g., spinach or strawberries for EHEC) and target analytes Highlight the need for rapid and fit for purpose methods that ensure that data collected are reliable and repeatable and the method is implementable in other labs.
Next Steps
Finalize Sampling Plan Reengage produce industry / expand participation to determine interest in next set of crops / matrices / targets
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