AOAC ISPAM Stakeholder Panel Meeting Book 9-24-17
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ISPAM Stakeholder Panel Meeting Book
1
Policy Docs
3
AOAC Bylaws
3
Policy on Use of Association Name...
15
Antitust Policy Statement...
19
Policy & Procedure on Volunteer Conflict of Interest
23
Draft Meeting Agenda
25
Item II-AOAC ISPAM Goals/Overview/Update
27
Erin Crowley Bio
27
Presentation-AOAC ISPAM Goals/Overview/Update
28
Item III-AOAC Standards Development Policies & Procedures Overview
35
Deborah McKenzie
35
Presentation-AOAC Standards Development Policies & Procedures Overview
36
Item IV-Microbiological Testing of Cannabis & Cannabis Products
47
Seth Wong Bio
47
Micro Testing of Cannabis Presentation
48
Item V-Working Group on Quantitative Microbiology Methods Acceptance Criteria
53
Patrick Bird Bio (Patrice Arbault-Co Chair)
53
Quantitative Microbiology Validation Criteria Presentation
54
Item VI-AOAC Presidential Task Force on Food Fraud
63
Samuel Godefroy Bio
63
Food Fraud Presentation
64
WORKING GROUP
71
Item VII-Food Allergens-Milk
71
Jupiter Yeung Bio
71
Milk SMPR® (version 6.1)
72
Milk SMPR® Update Presentation
77
Item VIII_1-Food Allergens-Egg
88
Samuel Godefroy Bio
88
Egg SMPR® (version 8)
89
Egg SMPR® Presentation
93
Item VIII_2-Gluten in Oats
109
Joe Boison Bio
109
Gluten in Oats SMPR® (version 7)
107
Gluten in Oats SMPR® Presentation
120
Resources
132
1. Validation Proceures for Quantitative Gluten ELISA Methods: AOAC Allergen Community Guidance & Best Practices
132
2. AOAC Appendix F
140
3. AOAC Appendix M: Validation Procedures for Quantitative Food Allergen ELISA Methods: Community Guidance & Best Practices
158
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