AOAC ISPAM Stakeholder Panel Meeting Book 9-24-17
Quantitative Microbiology Validation Acceptance Criteria
Quantitative Microbiology Validation Acceptance Criteria
Appendix J: AOAC INTERNATIONAL Method Committee Guidelines for Validation of Microbiological Methods for Food and Environmental Surfaces Adopted in 2011 and implemented in 2012 Heavy emphasis on design and statistical change to Qualitative Microbiology Evaluations Design of Quantitative Microbiology validations (from previous guidelines) did not change
• 3-4 levels of contamination with 5 replicate samples at each level • The statistical analysis component was significantly changed.
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