AOAC-RI ERP Book - FAOM METHOD.pdf

M ASTOVSKA ET AL .: J OURNAL OF AOAC I NTERNATIONAL V OL . 98, N O . 2, 2015 481

calculations reviewed by a peer, laboratory supervisor, or PDQDJHU

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Data Analysis

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$2$& 2I¿FLDO 0HWKRG Polycyclic Aromatic Hydrocarbons (PAHs) in Seafood Gas Chromatography-Mass Spectrometry )LUVW $FWLRQ

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Table 2014.08A. PAH and 13 C-PAH concentrations in the calibration standard solutions Concentration, μg/L

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13 C-PAHs BaP and others Chr and others Naph

13 C-PAHs

BaP and others a

Chr and others b

Naph c

Calibration level

1 2 3 4 5 6 7 8

5

25 50

50 50 50 50 50 50 50 50

5 5 5 5 5 5 5 5

10 20 50

25 50

1 2 5

5

100 250 500

5

10 25 50

125 250 500

100 200 500

10 20 50

25 50

1000 2500 5000

100 250 500

1250 2500

125 250

1000

100

a $QDO\WHV DW b $QDO\WHV DW c $QDO\WHV DW

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