AOAC-RI ERP Book MICRO Sept 2016.pdf

Document 2 of 2 – 3M Petrifilm Salmonella Express PTM Study Report

1 Table 27 - 3M Petrifilm SALX Method Comparison POD Results for Cooked Chicken Nuggets (Internal Data) 2 3 Table 28 - Statistical Analysis (Chi Square) of 3M Salmonella Petrifilm Method Compared to the USDA/FSIS 4 Method for Detection of Salmonella in Raw Ground Chicken and Pasteurized Liquid Eggs (Independent 5 Laboratory Data)

6 7 8

Table 29 - Statistical Analysis (Chi Square) of 3M Salmonella Petrifilm Method Compared to the BAM Method for Detection of Salmonella on Stainless Steel (Independent laboratory Data)

9 10 11 12

Table 30 - Statistical Analysis (POD) of 3M Salmonella Petrifilm Method Confirmed vs. Reference Method

(Independent Laboratory Data)