AOAC SPIFAN Meeting Book 9-26-15

VI.

AOAC ACTIVITIES: BUSINESS DEVELOPMENT REPORT (Bradford – 11:15AM-12:00PM) Jim Bradford (AOAC) will provide details of the current development projects at AOAC INTERNATIONAL.

1. STEPS TOWARDS CONTINUED STANDARDS DEVELOPMENT FOR INFANT FORMULA (Bradford) Jim Bradford (AOAC) will provide an update on the sequence of contracted events in the progression of the AOAC SPIFAN standards development activities. 2. UPDATE ON THE STAKEHOLDER PANEL ON STRATEGIC FOOD ANALYTICAL METHODS (SPSFAM) ACTIVITIES (Konings) Erik Konings (Nestlé) will provide an update on related AOAC SPSFAM activities.

VII.

PRESENTATION ON CONTAMINANTS IN MILK/MILK POWDER - CHINA PERSPECTIVE (Shi – 1:00PM-1:45PM) Shi Yiyin (CIQ-Shanghai) will provide the Chinese perspective and primary concerns of contaminants in milk and milk powder in China.

VIII.

PRIORITIZATION OF CONTAMINANTS IN INGREDIENTS (Sullivan – 1:45PM-3:45PM) Sullivan will lead a guided prioritization session for contaminants in ingredients.

IX.

TIMELINES/DEADLINES/WRAP-UP (Sullivan – 3:45PM-4:00PM) Darryl Sullivan (Covance) will provide a timeline of SPIFAN activities including upcoming deadlines, wrap up all discussions and answer any additional questions.

MEETING ITINERARY:

REGISTRATION (7:30AM)

MEETING START TIME (8:30AM)

MORNING BREAK (10:00AM-10:15AM)

LUNCH ON YOUR OWN (12:00PM–1:00PM)

AFTERNOON BREAK (3:00PM-3:15PM)

* Requires a vote

Version 8

**Draft meeting agenda is subject to change w/out notice