AOAC SPIFAN Vanillin Working Group (December 13, 2022)
Be prepared for WG meetings
TIPS FOR SUCCESSFUL WORKING GROUP OUTCOMES
Be cooperative and respectful of WG chair and WG colleagues
Be active and willing to participate and collaborate
Alert staff should you have any questions
If you know of expertise that should be included in the WG, please alert the WG chair and staff.
In Food & Agriculture, We Set the Standard
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