AOAC SPIFAN Vanillin Working Group (December 13, 2022)

研究背景 Research Background

性 质用途 USES

香 兰素 Vanillin

牙膏、肥皂、香水、化 妆品 Toothpaste, soap, perfume, cosmetics 日用品及化 妆品 Commodities & Cosmetics 蛋糕、冷 饮、巧克力、糖果、饼干 Cakes cold drink, chocolate, candy, cookies 食品添加 剂行业 Food Additives Industry

 芸香科植物香 荚兰豆中提取 Extracted from Vanilla planifoliae, family Rutaceae  具有 强烈而又 独特的香 荚兰豆香气 Strong and distinctive aroma of vanilla bean  香气 稳定 Aroma stability  在空气中逐 渐被氧化 ，遇光分解，遇碱 变色 Gradually oxidized in air, decomposed by light, discolored by alkali

医 药领域 Pharmaceutical field

生 产医药中间体、杀菌剂 Production of pharmaceutical intermediates, fungicides