AOAC SPIFAN Stakeholder Program Meeting Book (August 26, 2023)

Recent publications (ISO/IDF) • Determination of fat: ISO 23318 | IDF 249: 2022 - Milk, dried milk products and cream — Determination of fat content — Gravimetric method (replaces ISO 8381 | IDF 123 Milk based infant foods – Determination of fat content Gravimetric method (reference method) • Determination of moisture: ISO 5537 IDF 26:2023 = Dried milk, dried milk products including infant formula. • IDF Bulletin: Moisture content of dried milk and dried milk product- Complementary international collaborative study