Allergens SMPR v2

91 92 93 94 95 96 97 98

Nonfat Milk Powder

• NIST SRM 1549 (nonfat milk powder) • NIST SRM 1549a (whole milk powder)

Peanut

• NIST SRM 2387 (peanut butter)

Hazelnut

99 100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115

• No known reference material available.

8. Validation Guidance :

Method developers shall submit data evaluating the matrices in Table 2.

Appendix D : Guidelines for Collaborative Study Procedures To Validate Characteristics of a Method of Analysis ; 19 th Edition of the AOAC INTERNATIONAL Official Methods of Analysis

(2012). Available at: http://www.eoma.aoac.org/app_d.pdf

Appendix F : Guidelines for Standard Method Performance Requirements; 19 th Edition of the

AOAC INTERNATIONAL Official Methods of Analysis (2012). Available at:

http://www.eoma.aoac.org/app_f.pdf

9. Maximum Time-To-Result: None