Aloe Vera CVs

Krueger, D. A., Composition of Acai Juice, abstract 123rd International Meeting of the Association of Official Analytical Chemists (2009) Krueger, D. A., Detection of Adulterated Pomegranate Juice, abstract 123rd International Meeting of the Association of Official Analytical Chemists (2009) Durst, R., B. Frei, Y. Zhang, D. Heber and Krueger, D. A., Pomegranate: Composition of a Superfruit, abstract 123rd International Meeting of the Association of Official Analytical Chemists (2009) Krueger, D. A., Detection of Added Citric Acid to Pomegranate Juice, abstract 124th International Meeting of the Association of Official Analytical Chemists (2010) Krueger, D. A., Detection of Adulterated Agave Syrup, abstract 124th International Meeting of the Association of Official Analytical Chemists (2010) Twohig, M., Burgess, J., Gledhill, A., Rosnack, K., Young, P. B. and Krueger, D. A., Pomegranate sample profiling using multivariate data analysis, high resolution chromatography, UV and Time of Flight MS detection, abstract American Society of Mass Spectrometry (2011) Burgess, J., M. Twohig, D. A. Krueger, A. Gledhill, J. Yang, Super Fruit Juice Authenticity Using Multivariate Data Analysis, High Resolution Chromatography, UV and Time of Flight Mass Detection, Agro Food Industry Hi Tech - Food Analysis , 2011 , 22(5) 23-26 Hobbs, L. J., and Krueger, D. A., Response to “Response to the Letter Regarding ‘Sugar Content of Popular Sweetened Beverages'”, Obesity , 2011 19(4) 688 Gledhill, A., Krueger, D. A., Twohig, M., Burgess, J., “Super fruit juice authenticity using multivariate data analysis high resolution chromatography UV and Time of Flight MS detection”, AgroFOOD Industry High-tech, Supplement “Focus on Food Analysis” , 2011 , 22(5) 23-26, Poster Abstract: PittConn (2011) Krueger, D. A., Composition of Pomegranate Juice, J. AOAC International , 2012 , 95(1) 163-168 Rogers, K.M., Cook, J.-M., Krueger, D. A., Beckmann, K., AOAC Method 998.12, C-4 Plant Sugars in Honey: A Collaborative Study of Two Modifications of the Protein Preparation Procedure, abstract 126th International Meeting of the Association of Official Analytical Chemists (2012) Rogers, K.M., Cook, J.-M., Krueger, D. A., Beckmann, K., Modification of AOAC Official Method SM 998.12 to Add Filtration and/or Centrifugation: Interlaboratory Comparison Exercise, J. AOAC International , 2013 , 96(3) 607-614 Krueger, D. A., Composition of Mango Juice, abstract 127th International Meeting of the Association of Official Analytical Chemists (2013) Krueger, D. A., Composition of Sweet Cherry Juice, abstract 128th International Meeting of the Association of Official Analytical Chemists (2014)