Expert Review Panel for Kombucha Tea
AOAC SPDS ERP REVIEW: MAIN FORM
Submission Date
2017-09-18 04:36:58
Name
Rasu Jayabalan
jayabalanr@nitrkl.ac.in
Organization
NIT Rourkela
Title of Method
Determination of low level ethanol in kombucha
AOAC Candidate Method Number (e.g. ALN-01)
KOM-08
Applicable SMPR
2016.001
Summary:
The document describes the protocol for the determination of low level of ethanol in kombucha. The protocol meet all the recommendations given by AOAC. All the necessary details to carry out the protocol are given in the document.
1. Does the applicability of the method support the applicability of the SMPR? If not, please explain what is missing. 2. Does the analytical technique(s) used in the method meet the SMPR? If not, please specify how it differs from what is stated in the SMPR. 3. Are the definitions specified in the SMPR used and applied appropriately in the method? If no, please indicate how the terms are used. 4. Does the method, as written, contain all appropriate precautions and warnings related to the method's reagents, components, instrumentation, or method steps that may be hazardous? If no, please suggest wording or option(s).
YES
YES
YES
YES
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