ISPAM Working Group Chair Presentation Book
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80 81 82 83 84 85 86 87 88 89 90 91 92 93 94 95 96 97 98 99
6. System suitability tests and/or analytical quality control:
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Suitable methods will include blank check samples, and check standards at the lowest point
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and midrange point of the analytical range.
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7. Potential Reference Material(s):
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Whole Egg
• NIST 8445
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• LGC SAL-RSM-5 (Check for characterization level)
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Nonfat Milk Powder
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• NIST SRM 1549 (nonfat milk powder) • NIST SRM 1549a (whole milk powder)
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Peanut
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NIST SRM 2387 (peanut butter)
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• LGC FAL-RFM1017-XXX
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Hazelnut
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• No known reference material available.
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100 101 102 103 104 105 106 107 108 109 110 111 112 113 114 115 116 117 118 119 120 121 122 123 124 125 126 127 128 129 130
• LGC FAL-RFM1015-50 or FAL-RFM1015-50Â or FAL-RFM1015-5
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Additional materials can be found at the LGC and FAPAS websites
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LGC = http://www.lgcstandards.com/HK/en/search/?q=allergen:relevance:category:CEFP_77243 FAPAS = http://fapas.com/quality-control-materials/Available-quality-control-materials.cfm Refer to Annex F: Development and Use of In-House Reference Materials in Appendix F: Guidelines for Standard Method Performance Requirements , 19 th Edition of the AOAC
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INTERNATIONAL Official Methods of Analysis (2012). Available at:
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http://www.eoma.aoac.org/app_f.pdf
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NIST = National Institute for Standards and Technology.
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LGC = formerly the UK Laboratory of the Government Chemist , now simply “LGC Standards”. FAPAS = formerly the Food Analysis Performance Assessment Scheme in the UK, now simply
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“FAPAS”.
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8. Validation Guidance :
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Method developers shall submit LOQ, MDL, recovery and precision data evaluating for the
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matrices in Table 2.
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Appendix D: Guidelines for Collaborative Study Procedures To Validate Characteristics of a Method of Analysis; 19 th Edition of the AOAC INTERNATIONAL Official Methods of Analysis
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(2012). Available at: http://www.eoma.aoac.org/app_d.pdf
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Appendix F: Guidelines for Standard Method Performance Requirements; 19 th Edition of the
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AOAC INTERNATIONAL Official Methods of Analysis (2012). Available at:
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http://www.eoma.aoac.org/app_f.pdf
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9. Maximum Time-To-Result: None
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