Microsoft Word - Candidates for 2018 ERP of the Year

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AOAC RESEARCH INSTITUTE  Expert Review Panel Chair Report for Food Allergens ‐ Gluten  Page 2 of 5 

EXPERT REVIEW PANEL MEETING ATTENDEES

Expert Review Panel Co‐Chairs Terry Koerner, Health Canada  Shang‐Jing Pan, Abbott Nutrition

Observers Zerlinde Johnson, AOAC Technical Consultant  Maria Nelson, AOAC Technical Consultant  Laura Allred, GFCO  Adam Bouchard, Elution Technologies  Michelle Colgrave, CSIRO  Melandie Dawns, FARRP‐UNL  Mark Garkbuff, Sigma Aldrich  Thomas Grace, BiaDiagnostics/ET  Sigrid Haas‐L, R‐Biopharm  Tiffany Highben, The J.M. Smucker Co.  Phil Johnson, FARRP‐UNL  Debra Lambchecht, FARRP‐UNL  Eric Marceau, CFIA  Ivo Meier‐Wiedenbach, Biotecon  Armen Mirzoian, TTB  Lynn Neimann, FARRP‐UNL  Lars Reimann, Eurofins  Scott Radcliffe, Romer Labs  Eric Reyes, Sigma Aldrich  Andre Schruben, Sciex  Darsa Siantar, TTB  Ryan Viator, Neogen  Jennifer Sealey Voyksher, ImmunogenX  Jerry Zweigenbaum, Agilent 

Expert Review Panel Members Joe Boison, Canadian Food InspectionAgency   Clyde Don, Foodphysica  Bert Popping, Mérieux NutriSciences  Girdhari Sharma, US FDA Paul Wehling, Medallion Labs / General Mills  Jupiter Yeung, Nestle Nutrition  Sneh Bhandari, Silliker, Inc.  (Not Present) Eric Garber, US FDA  (Not Present)

Method Authors Dr. Markus Lacorn, R‐Biopharm   Patricia Meinhardt, R‐Biopharm  AOAC Staff Jim Bradford, Executive Director   Scott Coates  Deborah McKenzie   La’Kia Phillips 

03/12/2018

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