Microsoft Word - Candidates for 2018 ERP of the Year
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AOAC RESEARCH INSTITUTE Expert Review Panel Chair Report for Food Allergens ‐ Gluten Page 2 of 5
EXPERT REVIEW PANEL MEETING ATTENDEES
Expert Review Panel Co‐Chairs Terry Koerner, Health Canada Shang‐Jing Pan, Abbott Nutrition
Observers Zerlinde Johnson, AOAC Technical Consultant Maria Nelson, AOAC Technical Consultant Laura Allred, GFCO Adam Bouchard, Elution Technologies Michelle Colgrave, CSIRO Melandie Dawns, FARRP‐UNL Mark Garkbuff, Sigma Aldrich Thomas Grace, BiaDiagnostics/ET Sigrid Haas‐L, R‐Biopharm Tiffany Highben, The J.M. Smucker Co. Phil Johnson, FARRP‐UNL Debra Lambchecht, FARRP‐UNL Eric Marceau, CFIA Ivo Meier‐Wiedenbach, Biotecon Armen Mirzoian, TTB Lynn Neimann, FARRP‐UNL Lars Reimann, Eurofins Scott Radcliffe, Romer Labs Eric Reyes, Sigma Aldrich Andre Schruben, Sciex Darsa Siantar, TTB Ryan Viator, Neogen Jennifer Sealey Voyksher, ImmunogenX Jerry Zweigenbaum, Agilent
Expert Review Panel Members Joe Boison, Canadian Food InspectionAgency Clyde Don, Foodphysica Bert Popping, Mérieux NutriSciences Girdhari Sharma, US FDA Paul Wehling, Medallion Labs / General Mills Jupiter Yeung, Nestle Nutrition Sneh Bhandari, Silliker, Inc. (Not Present) Eric Garber, US FDA (Not Present)
Method Authors Dr. Markus Lacorn, R‐Biopharm Patricia Meinhardt, R‐Biopharm AOAC Staff Jim Bradford, Executive Director Scott Coates Deborah McKenzie La’Kia Phillips
03/12/2018
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