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MARCH 11 – 14, 2019 Gaithersburg Marriott Washingtonian Center 9751 Washingtonian Boulevard Gaithersburg, MD 20878 USA

AOAC Science Program Related Activities  at the   AOAC Midyear Meeting 

March 11‐14, 2019  Table of Contents 

SCHEDULE OF EVENTS  AOAC INTERNATION Strategic Plan 

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AOAC Mid‐Year Meeting Main Schedule  (as of 3‐7‐2019)  Schedule of Activities with Staff & OMB Liaisons

  Staff Logistics for Assisting with Meetings

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Accessing WiFi at the Hotel 

Social Media and Hashtag Information   AOAC Volunteer Opportunities – March 2018  About the Analytical Solutions Forum  About Stakeholder Voting Panel Members

MEETING AGENDAS   AOAC ERP for Microbiology Methods for Foods and Environmental Surfaces

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AOAC Research Institute Advisory Council  AOAC INTERNATIONAL Board of Directors Meeting 

AOAC Official Methods Board Meeting AOAC Analytical Solutions Forum

AOAC Cannabis Analytical Science Program (CASP)

AOAC Working Group on Gluten (in Oats) & Representative Voting Panel

AOAC ERP for Gluten Assays

AOAC Dietary Supplements Stakeholder Panel Meeting AOAC Food Authenticity and Fraud Program 

AOAC Working Group on Quantitative Microbiology Acceptance Criteria

AOAC – ISO/IDF Meeting 

Working Group on Food Allergens  Working Group on Furans  AOAC Official Methods Board Meeting AOAC Emerging Topics Breakout Session  AOAC ERP for SPIFAN Nutrient Methods  AOAC ERPs for Fertilizer Methods  AOAC Midyear Meeting Invited Speaker List  AOAC SPIFAN Meeting & Representative Voting Panel 

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5:30pm 8:00pm AOAC Official Methods Board Meeting Salon F/G Existing Set McKenzie

Start End Event Location Set-Up Contact 12:00pm 5:00pm Loading Dock 12:00pm 11:59pm A/V Storage Salon B (1) Round, 3 Chairs Goodwin

12:00pm 11:59pm Meeting Office Salon A (1) Round, (1) 6' Table, 5 Chairs, Small Fridge Start End Event Location Set-Up Contact ALL DAY A/V Storage Salon B Existing Set McKenzie Monday, March 11, 2019

9:00am 5:00pm AOAC/A2LA Training Course - ISO/IEC 17025:2017 Bridging the Gap from 2005 (MS 110) Salon C S.R. (12), HT (1), table and 2 chairs outside rm for reg 9:30am 11:00am Focus Group Rio Conf (10) Frazier 12:00pm 2:30pm Executive Session Salon D Conf (10) Meiklejohn Meeting Salon E U-Shape (20) Coates Microbiologics Washingtonian Bllrm Foyer Cocktail Rounds (150) Chelf Frazier

12:00pm 3:00pm AOAC Research Institute Advisory Council 2:30m 3:30pm Registration Foyer Existing Set Goodwin 3:00pm 5:00pm Board of Directors Meeting Salon F/G Existing Set Meiklejohn

7:30am 8:30am Registration Foyer (2) 6' Tables & 4 Chairs; Highboy Microbiology Methods (40), table & 2 chairs in back of rm

ALL DAY Meeting Office Salon A Existing Set

Salon F/G U-Shape (20), Perimeter

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Meeting Schedule

AOAC INTERNATIONAL 2019 Midyear Meeting

5:00pm 6:30pm Networking Reception, Sponsored by

8:00am 12:00pm AOAC Expert Review Panel for

Sunday, March 10, 2019

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Start End Event Location Set-Up Contact ALL DAY A/V Storage Salon B Existing Set ALL DAY Meeting Office Salon A Existing Set ALL DAY TDRM Presentation Foyer 6' table & 1 chair Diatz 7:30am 9:30am Registration Foyer Existing Set Goodwin Podium, HT (8), Tech table & 1 chair, 2 note Orlandi McKenzie

Salon C/D/E Existing Set Meiklejohn Chelf

Salon F/G Existing Set McKenzie Cocktail Rounds (150), 6' table for Sponsor

Tech table & 1 chair, 1 note-taker table & 2

chairs in back of rm

takers' tables & 4 chairs in back of rm

12:30pm 3:30pm Registration Foyer 1:00pm 2:30pm Gluten in Oats Working Group/Expert Review Panel (ISPAM) Salon F/G SR (70), Podium, HT (4), Neogen Washingtonian Bllrm Foyer

8:30am 12:00pm Analytical Solutions Forum Salon C/D/E Theater (250); Riser, (CASP) Assays

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Tuesday, March 12, 2019

1:00pm 5:00pm Cannabis Analytical Science Program

3:00pm 5:00pm AOAC Expert Review Panel for Gluten 5:00pm 6:30pm Networking Reception, Sponsored by

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Start End Event Location Set-Up Contact ALL DAY A/V Storage Salon B Existing Set ALL DAY Meeting Office Salon A Existing Set 7:00am 10:00am Registration Foyer Existing Set Goodwin 7:30am 8:30am Dietary Supplements Stakeholder Panel: Future Challenges Salon C/D/E U-Shape (30), Perimeter (85), Podium, HT (4), Tech table & 1 chair, note taker table & 2 chairs in back of rm Orlandi 7:30am 5:00pm TDRM Presentation Foyer Existing Set Diatz (ISPAM) Salon F/G Existing Set McKenzie Eurofins Washingtonian Bllrm Foyer Chelf

3:00pm 5:00pm Allergens Working Group (ISPAM) Salon C/D/E Existing Set McKenzie 3:00pm 5:00pm Furans Working Group (SPSFAM) Salon F/G Existing Set McKenzie

5:30pm 8:00pm AOAC Official Methods Board Meeting Salon C/D/E Existing Set McKenzie

9:00am 11:00am Micro Acceptance Criteria Working Group 9:00am 2:30pm Food Authenticity/Fraud Program Salon C/D/E Existing Set Orlandi 12:00pm 1:00pm Focus Group Rio Existing Set Frazier 2:30pm 3:30pm Registration Foyer Existing Set Goodwin Cocktail Rounds (150), 6' table for Sponsor

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Wednesday, March 13, 2019

5:00pm 6:30pm Networking Reception, Sponsored by

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Start End Event Location Set-Up Contact ALL DAY A/V Storage Salon B Existing Set ALL DAY Meeting Office Salon A Existing Set 7:00am 10:00am Registration Foyer Existing Set Goodwin 7:30am 9:00am Emerging Issues Roundtable Salon F/G Existing Set Orlandi 7:30am 5:00pm TDRM Presentation Foyer Existing Set Diatz and Adult Nutritionals (SPIFAN) Meeting Salon C/D/E Existing Set, but add an extra note-taker table & 2 more chairs in the back of rm Meiklejohn 12:00pm 1:00pm Focus Group Rio Existing Set Frazier 12:30pm 1:30pm Registration Foyer Existing Set Goodwin Methods Salon F/G Existing Set McKenzie

1:00pm 4:00pm AOAC Expert Review Panel for Fertilizer 1:00pm 5:00pm SPIFAN Expert Review Panel Salon C/D/E Existing Set Meiklejohn

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Thursday, March 14, 2019

9:00am 12:00pm AOAC Stakeholder Panel on Infant Formula

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Cannabis Analytical Science Program  (CASP)  Gluten in Oats Working Group  Tuesday, 12 March  1:00pm – 2:30pm  Salon F/G  Boyd, McKenzie  Boison, Crowley  ERP for Gluten Assays  Tuesday, 12 March   3:00pm – 5:00pm  Salon F/G  Phillips, McKenzie  Boison, Crowley  Salon  C/D/E  Orlandi  Giancaspro  Salon  C/D/E  Orlandi, Dent  Mastovska, Campos Giménez, Salfinger 

2019 AOAC MID‐YEAR MEETING – OMB LIAISONS  Event  Date/Time  Location  Staff  OMB Liaisons  ERP for Microbiology for Foods and  Environmental Surfaces  Monday, 11 March   8:00am – 12:00pm  Salon F/G  Phillips, McKenzie  McMahon, Salfinger, Crowley  AOAC Board of Directors Meeting  Monday, 11 March   3:00pm – 5:00pm  Salon F/G  Schmidt, Meiklejohn  Crowley  OMB Meeting (part 1)  Monday, 11 March  5:30pm – 8:00pm  Salon F/G  Boyd, McKenzie  All OMB  Analytical Solutions Forum  Tuesday, 12 March   8:30am – 12:00pm  Salon  C/D/E  Orlandi  All OMB  Tuesday, 12 March   1:00pm – 5:00pm  Salon  C/D/E 

Orlandi  Boison, Giancaspro, Mastovska, Campos  Giménez  Wednesday, 13 March  9:00am – 11:00am  Salon F/G  Boyd, McKenzie  Crowley, McMahon  AOAC‐ ISO/IDF Meeting  Wednesday, 13 March  TBD  McKenzie, Orlandi,  Schmidt 

Furans Working Group   Wednesday, 13 March   3:00pm – 5:00pm  Salon F/G  Dent, McKenzie  Mastovska, Campos Giménez, Phillips,  Giancaspro  Food Allergens Working Group  Wednesday, 13 March   3:00pm – 5:00pm  Salon  C/D/E  Boyd, McKenzie  Crowley, Boison,   OMB Meeting (part 2)  Wednesday, 13 March  5:30pm – 8:00pm  Salon  C/D/E  Boyd, McKenzie  All OMB  Salon 

Emerging Issues Roundtable  Thursday, 14 March  7:30am – 9:00am  Salon F/G  Orlandi  Gill, Phillips, Mastovska, Gilliland   SPIFAN Meeting  Thursday, 14 March  9:00am – 12:00pm  Salon  C/D/E  Boyd, Meiklejohn,  McKenzie  C/D/E  Boyd, Meiklejohn,  McKenzie 

Gilliland, Mastovska, Phillips, Gill, Campos  Giménez 

Gilliland, Mastovska, Phillips, Gill, Campos  Giménez  ERP for SPIFAN Nutrient Methods  Thursday, 14 March  1:00pm – 4:00pm  ERPs for Fertilizers  Thursday, 14 March   1:00pm – 4:00pm  Salon F/G  Phillips, McKenzie  McKenzie 

Dietary Supplements Stakeholder  Panel  Food Authenticity Program  Wednesday, 13 March  9:00am – 2:30pm  Wednesday, 13 March  7:30am – 8:30am 

Quantitative Microbiology Method  Validation Acceptance Criteria 

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MEETING REGISTRATION AND SIGN‐IN   Assisting with registration involves working with staff colleague(s) to assist meeting participates get to the meeting room  on time. Meeting registration is in two parts, outside and inside the meeting room. 

I. Outside Meeting Room: Meeting attendees will sign in and receive their badges specific for the stakeholder panel meetings.

Duties include: 

1. Setting up the registration tables; 2. Greeting meeting attendees when they arrive; 3. Ensuring all attendees sign the sign‐in sheet(s) for the appropriate meeting and receive a meeting badge; 4. Printing a badge if one is not preprinted;

5. Escorting attendees to the room, if necessary; 6. Ensuring all sign‐in sheets are stored securely

II. Inside Meeting Room: Meeting attendees will electronically sign in to be counted as attendees of the meeting and stakeholder voting members  (only Gluten in Oats and SPIFAN have voting panels) will be identified and invited to sit at the table.

Duties include:  

7. Assist meeting coordinator as needed; 8. Setting up the registration tables; 9. Greeting meeting attendees when they arrive; 10. Advise and assist all attendees to sign-in electronically for the meeting; 11. Escorting attendees to seating, if necessary; 12. Reminding representative voting panel members that they sit at the table when they sign in; 13. Cleaning and packaging the materials and electronics; 14. Ensuring all in‐room sign‐in or working group information are stored securely and provided to the in‐room coordinator after the meeting. Return all iPads to BAV. Please refer to the schedule as Re gistration is scheduled to open at varying times .   Please plan to arrive at the  registration area and/or the meeting room no later than 30 minutes in advance to assist with set up.     Some Frequently Asked Questions  and/or recurring situations  Answers and Resources  Questions on Travel and Hotel  Refer to Lauren Chelf (hotel) and Jonathan Goodwin (travel)  Stakeholder Voting Panel  Refer to the voting panel information in the in‐room Registration  Materials  There isn’t a badge and name is not on  sign‐in sheet  Badges can be made onsite and go to the last page of any of the sign‐ in sheets and write in name and affiliation.  Where and when can I register for the  Annual Meeting  Annual Meeting Registration can be done online at www.aoac.org If I attended SPDS on Friday, do I  need to sign in on Sunday for ISPAM?  Yes, you will need to sign‐in electronically to each meeting; if have a  badge, it will be good for ISPAM or SPDS.  Is a particular staff person available?  If the person is available and easy to access fine, make the 

introduction.  If not, please get a business card or make note of it  and give it to  the staff person so that follow up can be initiated.  Please escort (if possible) or direct the person to the appropriate staff person. Please escort (if possible) or direct the person to the appropriate staff person

I have a new presentation. Is Chris, Delia  or La’Kia available  How do I  sign up for a working group , ERP or to get on a mailing list?

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Where are the rest rooms? 

Refer to the floor plan in your Registration Materials 

What time does the meeting start? 

Refer to the schedule

Where is lunch being held? 

Participants are on their own for lunch.

DURING THE MEETING   There are a number of additional details for which assistance may be  needed.    Duties include:   1. Pass or assist participants to the microphones 2. Greet and seat voting panel members 3. Track tent cards for voting panel members 4. Count votes during motions 5. Run errands (eg., business center, notify for additional chairs and room temperature changes, etc...) 6. Assemble attendees back to the room after breaks 7. Answer general questions There may also be a need to assist with computer work during the meeting and to fill in where needed.   PLEASE BE ATTENTIVE!!!   To stakeholders in the peripheral seating who need assistance with accessing the Wi‐Fi, the electronic meeting book and/or wanting to address the stakeholder panel.  To the head table and if the chair, the staff lead or standards coordinator seem as if they need assistance. Registration opens at varying times, please refer to the schedule .  

TIMESHEET CODING INFORMATION  Please note the following cost centers to which time should be charged based on the meetings and associated  registrations worked.    

MEETING/EVENT DATE  Monday , March 11, 2019 Tuesday, March 12, 2019 Tuesday, March 12, 2019 Tuesday, March 12, 2019 Wednesday, March 13, 2019 Wednesday, March 13, 2019 Thursday , March 14, 2019 Thursday , March 14 , 201 9

COST CENTERS TO CHARGE

MEETING / EVENT (Associated Cost Centers)

ERP for Microbiology Methods Analytical Solutions Forum

803 512 458

Cannabis Analytical Science Program (CASP) WG Gluten in Oats / ERP for Gluten Assays

802 / 803

Food Authenticity/Fraud Program

4 59

Quant. Micro Accept. Criteria & Allergen/ Furans SPIFAN Meeting & Nutrient Methods ERP

802  / 460

457

ERPs for Fertilizers

310/803

ANY QUESTIONS AT ALL, PLEASE DO NOT HESITATE TO ASK!  THANK YOU VERY MUCH FOR YOUR COOPERATION! 

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ACCESSING THE HOTEL WIFI FOR AOAC MID-YEAR MEETING MARCH 2019

NETWORK: Marriott Conference

PASSWORD: AOAC2019

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Thank you for coming – Share your  favorite moments! #AOACMYM2019

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VOLUNTEER OPPORTUNITIES

Volunteers of AOAC INTERNATIONAL are essential to the fulfillment of our mission of serving the  communities of analytical science by developing voluntary consensus standards and providing fit  for purpose methods and services for assuring quality measurements.  To learn how to become  more involved, please contact the liaison for each group or the AOAC INTERNATIONAL Membership  Department and/or visit the AOAC website for calls for experts or nominations.  

AOAC BOARDS, STAKEHOLDER PANELS, WORKING GROUPS, & EXPERT REVIEW PANELS

AOAC INTERNATIONAL Board of Directors Mission: To establish policies and manage the affairs of the Association between meetings of the Membership Liaison: David Schmidt, dschmidt@aoac.org Official Methods Board Mission: To serve the Association in a scientific and advisory capacity on methods and the process of their adoption. The OMB shall be responsible for implementation of procedures adopted by the Board of Directors. Liaisons: Deborah McKenzie, dmckenzie@aoac.org Delia Boyd, dboyd@aoac.org Technical Programming Council Mission: To provide advice and support in the development and oversight of AOAC’s professional development programs. Liaison: Lauren Chelf, lchelf@aoac.org Harvey W. Wiley Award Committee Mission: To select the recipient of the annual AOAC INTERNATIONAL Harvey W. Wiley Award. Liaison: May R. Jones, mjones@aoac.org Committee on Membership Mission: To recommend policies and procedures for all types of AOAC memberships. Liaisons: Dawn Frazier, dfrazier@aoac.org May R.Jones, mjones@aoac.org

Tellers Committee Mission: To audit and certify the results of the AOAC INTERNATIONAL mail ballots. Liaison: Alicia Meiklejohn, ameiklejohn@aoac.org

Editorial Board Mission: To oversee the development, editing, and publishing of all Association publications, to provide for long and short range publication planning. Liaisons: Robert Rathbone, rrathbone@aoac.org Jennifer Diatz, jdiatz@aoac.org Committee on Fellows Mission: To select and recommend to the AOAC Board of Directors candidates for the Fellow of AOAC INTERNATIONAL award. Liaison: May R. Jones, mjones@aoac.org Committee on Sections Mission: To foster communication between AOAC Sections and to provide and make recommendations to the Association on policies and procedures pertaining to AOAC Sections. Liaisons: Dawn Frazier, dfrazier@aoac.org May R.Jones, mjones@aoac.org Laboratory Proficiency Testing Program Advisory Committee Mission: To serve the Association in a scientific and advisory capacity in the operation of the AOAC Laboratory Proficiency

Testing Program and related activities. Liaison: Arlene Fox, afox@aoac.org NEW PROGRAMS, STAKEHOLDER PANELS & WORKING GROUPS  Please contact the liaisons to get involved.

Food Authenticity Program   Nontargeted Testing WG Chair: John Szpylka, MXNS   Targeted Testing WG Chair:  Joe Boison, (Retired)  Liaisons: Palmer Orlandi, porlandi@aoac.org                 Delia Boyd, dboyd@aoac.org Stakeholder Panel on Agent Detection Assays (SPADA)  Chair:  Linda Beck, Joint Research and Development 

Cannabis Analytical Science Program (CASP) Working Groups (TBD)  Liaisons: Palmer Orlandi, porlandi@aoac.org                 Christopher Dent,  cdent@aoac.org

Furans Working Group (SPSFAM)  Working Group Chair: Katerina Mastovska, Eurofins Food Integrity &  Innovation  Liaisons: Deborah McKenzie, dmckenzie@aoac.org                 Christopher Dent,  cdent@aoac.org

Liaisons: Palmer Orlandi, porlandi@aoac.org                Christopher Dent,  cdent@aoac.org

Stakeholder Panel on Infant Formula and Adult Nutritionals  (SPIFAN)  Chair: Darryl Sullivan, Covance Laboratories  Liaisons: Alicia Meiklejohn, ameiklejohn@aoac.org                Delia Boyd, dboyd@aoac.org

Please contact liaisons for ongoing activities for these groups.

Updated 3‐8‐2019 

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MARCH 2018 ACTIVE METHOD EXPERT REVIEW PANELS (ERPs) & ADVISORY COMMITTEES  Please contact the liaison for more information on volunteer openings in the following panels or advisory committees.

AOAC Committee on Safety  (RECRUITING MEMBERS) Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Delia Boyd, dboyd@aoac.org AOAC ERP for SPIFAN Nutrient Methods   Liaisons: Alicia Meiklejohn, ameiklejohn@aoac.org                Delia Boyd, dboyd@aoac.org AOAC ERP for SPSFAM Heavy Metal Methods  Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERP for SPSFAM Select Food Allergen Methods  Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERP for Dietary Starches in Feeds Methods (RI)  Liaisons: Deborah McKenzie, dmckenzie@aoac.org                La’Kia Phillips,  lphillips@aoac.org AOAC ERP for Fertilizer Methods (RI)  Liaisons: Deborah McKenzie, dmckenzie@aoac.org                La’Kia Phillips,  lphillips@aoac.org AOAC ERP for SPIFAN MCPD Methods  Liaisons: Alicia Meiklejohn, ameiklejohn@aoac.org                Delia Boyd, dboyd@aoac.org AOAC ERP for Cannabis Potency Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Aloe Vera Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Echinacea Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Kavalactone Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Skullcap Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Free Amino Acids Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Ginger Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Tea Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Kratom Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org

AOAC Committee on Statistics  Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Delia Boyd, dboyd@aoac.org AOAC ERP for SPIFAN Whey Protein:Casein Methods   Liaisons: Alicia Meiklejohn, ameiklejohn@aoac.org                Delia Boyd, dboyd@aoac.org AOAC ERP for SPSFAM Ethanol in Kombucha (Tea) Methods  Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org

AOAC ERP for SPSFAM BPA Methods  Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERP for Gluten Assays (RI)  Liaisons: Deborah McKenzie, dmckenzie@aoac.org                La’Kia Phillips,  lphillips@aoac.org

AOAC ERP for Microbiology Methods for Food and Environmental  Surfaces (RI)  Liaisons: Deborah McKenzie, dmckenzie@aoac.org                La’Kia Phillips,  lphillips@aoac.org AOAC ERP for Solids in Syrups‐Method Modification of AOAC 932.14  (RI)  Liaisons: Deborah McKenzie, dmckenzie@aoac.org                La’Kia Phillips,  lphillips@aoac.org

AOAC ERPs for Proanthocyanidin Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERP for Food Allergen Methods  (FORMING) Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Delia Boyd, dboyd@aoac.org AOAC ERPs for SPDS Ginseng Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS SAMe Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Vitamin B12 Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Protein Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Aloin Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Folin C Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Ashwagandha Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org

AOAC ERPs for SPDS Lutein Methods  

AOAC ERPs for SPDS PDE5 Inhibitors Methods  

Updated 3‐8‐2019 

For openings on the ERPs and Advisory Committees, AOAC issues Calls for Experts.  Please contact the liaison for more information on potential volunteer openings. 

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Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Anthocyanin Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERP for Sugars‐Fructan Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                  Christopher Dent,  cdent@aoac.org

Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERPs for SPDS Chondroitin Methods   Liaisons: Deborah McKenzie, dmckenzie@aoac.org                Christopher Dent,  cdent@aoac.org AOAC ERP for Sugars‐Low Lactose Methods  (FORMING) Liaisons: Deborah McKenzie, dmckenzie@aoac.org                  Christopher Dent,  cdent@aoac.org

AOAC Experts:   Formerly known as General Referees and Process Experts are subject matter experts, called Volunteer Experts , who may serve AOAC ®  i n an advisory capacity.  Method Authors:   Formerly known as Study Directors are individuals or scientists who choose, adapt, or develop a method; subject it to the appropriate evaluation; and submit it  to the AOAC review process and follow it through with the ERP.

COMMUNITIES & COMMUNITY‐BASED TASK FORCES

Agricultural Materials Community  Chair: Bill Hall, Bill.Hall@mosaicco.com

Mycotoxins Community  Co‐Chair: Susie Dei,  susie‐dai@uiowa.edu Co‐Chair: Donna Houchins, donna.houchins@romerlabs.com Food Allergens Community  Co‐Chair: Jupiter Yeung,  Jupiter.Yeung@rd.nestle.com Co‐chair: Carmen Diaz,  carmen.diaz.amigo@gmail.com 

Chemical Contaminants & Residues in Foods Community Chair: Jo Marie Cook,  JoMarie.Cook@freshfromflorida.com

Task Force on Marine and Freshwater Toxins  Co‐Chair: Jim Hungerford,  james.hungerford@fda.hhs.gov Co‐chair: Ana Gago‐Martinez, anagago@uvigo.es

Water and Wastewater Community  Chair: Ed Askew, efaskew@hotmail.com 

Technical Committee on Juice and Juice Products  Chair:  Ramin Jahromi, RaminJahromi@eurofinsus.com

Updated 3‐8‐2019 

For openings on the ERPs and Advisory Committees, AOAC issues Calls for Experts.  Please contact the liaison for more information on potential volunteer openings. 

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Performance Tested  Methods SM (PTM)

Official Methods of  Analysis SM (OMA) & 

Quality System  Through  Analytical 

Excellence 

Training, Educational Outreach & Horizon-scanning

Standards & Methods Development

A Complete &  Harmonized 

Publications,

ANALYTICAL

The Past meets the Future

Laboratory

Proficiency Testing & Quality Systems

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 Broader Stakeholder input and engagement;  Biannual forums;  To provide updates from funded tracks;  A venue to focus on regulatory and emerging issues.  Horizon scanning; An evolution of the current stakeholder panel model to expand services to the  analytical, food, feed and agricultural safety communities.

 Proactive; identify needs before public health emergencies arise;   To develop new scientific programs and foster technological advancements  to meet arising challenges. 

The Analytical Solutions Forum  Multi‐faceted concept;

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deliverables; a continuous stream of scientific ideas and  potential funding opportunities to accomplish the work;  A steering committee to integrate, prioritize and provide  oversight to prospective and ongoing programs;  Programs are funded on an annual, renewable basis;  Multiple forms of deliverables;   Standard Method Performance Requirements,   Method review for Official Methods,   Sampling plans, validation guidelines, 

 Harmonization, training/workshop development, proficiency testing;   Consulting service,  Method certification, publication projects, special meetings,

The Analytical Solutions Forum provides…  Multiple avenues to identify new programs or new 

 Flexibility to address opportunities not defined or confined by  existing stakeholder panels.

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decisions on Final Action  status/Repeal

OMB review & rendered 

Quality Management 

Proficiency Testing or 

Program Development 

Test Kit Certifications

Training and Education  Program Development

ERP Review of First  Action OMA Methods &  any recommendations  for Final Action  Status/Repeal/etc..

status 

ERP Review of Methods  and First Action OMA 

Call  for Experts (if  needed)

Call for Methods

Established 

Standards/SMPRs

as needed)

Working Groups

(Stakeholder will convene 

Working Groups

(Stakeholder will 

as needed)

Working Groups

(Stakeholder will  

convene as needed)

Working Groups

convene as needed)

(Stakeholder will convene 

Panel

Panel

Panel

Panel

Advisory 

Advisory 

Advisory 

Advisory 

The 

Solutions  Forum

Analytical 

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AOAC Stakeholder Panel Voting Members  AOAC INTERNATIONAL (AOAC) assembles stakeholder panels to develop voluntary consensus standards.   While AOAC maintains transparency and openness in accordance with national and international  guidance and regulations for standards development and its policies and procedures for assembling  stakeholder panels, its policies and procedures also ensures that there is a balance of perspectives in  reaching consensus.  

All stakeholder panels are diverse and can vary  in size.  Where a stakeholder panel is not  balanced or if it is significantly large whereby  consensus of the general assembly may be  impractical, a balanced representative voting  panel will be used to demonstrate consensus.   AOAC  encourages  stakeholder  panel  participants to participate during stakeholder  panel sessions.  Any stakeholder can put  forward a motion for consideration by the entire  stakeholder panel.  To ensure that there is a  balance of perspectives, a representative subset  of the stakeholder panel, the voting members,  reach consensus on the voluntary consensus  standards.    Composition  Voting members represent the perspectives of  the larger stakeholder panel.  The voting  members consist of no more than 1/4 to 1/3 of  the total number of stakeholders in attendance.   Primary and secondary representative voting  members are approved.  Every attempt is made  to approve a panel of voting members that  represents all perspectives of the stakeholder  panel.   In the event of a primary voting member  is not able to attend, and no alternate has been  approved, the stakeholder panel chair, working  with AOAC can provisionally approve an  alternate from those in attendance to assure  balance and lack of dominance.  For stakeholder  panels with scopes including diverse topics, the  voting member representatives may be rotated  to include other stakeholders for successive 

meetings to ensure a lack of dominance for any  particular stakeholder.   Approval Process  AOAC may work with the chair of the  stakeholder panel and potentially other key  stakeholders  to  develop  a  proposed  representative voting member panel.  Following  AOAC policies and procedures, the proposed  voting members and documentation are  submitted to the AOAC Official Methods Board  (OMB) for review and approval.  The OMB’s  review ensures that the proposed panel is  balanced in perspectives representing the  stakeholder panel and a lack of dominance.    Roles and Responsibilities  Every stakeholder has a voice and every  stakeholder is entitled to state his/her or  organizational perspective(s).  Consensus is  demonstrated by 2/3 majority vote (67%) in  favor of any motion.  It is important to note:  Individual voting members do not have any  additional weight, voice or status in stakeholder  deliberations than other stakeholders.  The role  of the voting members is to demonstrate the  consensus  of  the  stakeholder  panel.  Stakeholder panel chair will moderate voting  process.   AOAC carefully documents the vote.  It  is important for voting members to be in the  room during the time for voting.  It is also  important for voting members to inform the  chair of his/her inability to serve as a voting  member.

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EXPERT REVIEW PANEL (ERP) MICROBIOLOGY FOR FOOD AND ENVIRONMENTAL SURFACES

MONDAY, MARCH 11, 2019 8:00 AM – 12:00 PM MEETING ROOM: SALON F/G GAITHERSBURG MARRIOTT WASHINGTONIAN CENTER GAITHERSBURG, MARYLAND 20878 USA

EXPERT REVIEW PANEL CO-CHAIRS: WENDY MCMAHON, MERIEUX NURTISCIENCES & MICHAEL BRODSKY, BRODSKY CONSULTANTS

I.

WELCOME AND INTRODUCTIONS Expert Review Panel Co-Chairs

II. REVIEW OF AOAC VOLUNTEER POLICIES & EXPERT REVIEW PANEL PROCESS OVERVIEW AND GUIDELINES Deborah McKenzie, Senior Director, Standards Development and Method Approval Processes, AOAC INTERNATIONAL and AOAC Research Institute REVIEW OF METHODS For each method, the assigned ERP members will present a review of the proposed collaborative study manuscript, after which the ERP will discuss the method and render a decision on the status for each method. 1) OMAMAN-45: EVALUATION OF THE MC-MEDIA PAD™ RAPID AEROBIC COUNT DEVICE FOR THE ENUMERATION OF TOTAL AEROBIC COUNTS: COLLABORATIVE STUDY Co-Study Directors: Charlotte Lindhardt, Merck KGaA, Frankfurter Str. 250, 64293 Darmstadt Germany and Benjamin Bastin, Q Laboratories, 1930 Radcliff Drive, Cincinnati, OH 45204 2) OMAMAN-48: EVALUATION OF THE GENE-UP ® CRONOBACTER METHOD FOR THE DETECTION OF CRONOBACTER SPECIES IN SELECT FOODS AND ENVIRONMENTAL SURFACES: COLLABORATIVE STUDY Study Directors: Ron Johnson, BioMerieux, Inc., 595 Anglum Road, Hazelwood, MO 63042 3) OMAMAN-49: EVALUATION OF THE GENE-UP ® SALMONELLA METHOD FOR THE DETECTION OF SALMONELLA SPECIES IN A BROAD RANGE OF FOODS AND SELECT ENVIRONMENTAL SURFACES: COLLABORATIVE STUDY Study Directors: Ron Johnson, BioMerieux, Inc., 595 Anglum Road, Hazelwood, MO 63042 4) OMAMAN-50: EVALUATION OF THE GENE-UP ® LISTERIA SPP. METHOD FOR THE DETECTION OF LISTERIA SPECIES IN A VARIETY OF FOODS AND SELECT ENVIRONMENTAL SURFACES: COLLABORATIVE STUDY Study Directors: Ron Johnson, BioMerieux, Inc., 595 Anglum Road, Hazelwood, MO 63042 5) OMAMAN-51: EVALUATION OF THE GENE-UP ® LISTERIA MONOCYTOGENES METHOD FOR THE DETECTION OF LISTERIA MONOCYTOGENES IN A VARIETY OF FOODS AND SELECT ENVIRONMENTAL SURFACES: COLLABORATIVE STUDY Study Directors: Ron Johnson, BioMerieux, Inc., 595 Anglum Road, Hazelwood, MO 63042 6) OMAMAN-52: EVALUATION OF THE GENE-UP ® E. COLI O157:H7 METHOD FOR THE DETECTION OF E. COLI O157:H7 IN SELECT FOODS: COLLABORATIVE STUDY Study Directors: Ron Johnson, BioMerieux, Inc., 595 Anglum Road, Hazelwood, MO 63042

III.

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7) OMAMAN-53: EVALUATION OF THE SOLUS ONE SALMONELLA METHOD FOR THE DETECTION OF SALMONELLA SPECIES IN SELECT FOODS AND ENVIRONMENTAL SURFACES: COLLABORATIVE STUDY Co-Study Directors: Kim Cushing, Solus Scientific Solutions, Ltd., 9 Mansfield Network Centre, Millennium Business Park, Concorde Way, Mansfield, Nottinghamshire NG19 7JZ United Kingdom and Maryse Rannou, ADRIA Developpement Creac’h Gwen -F, 29196 Quimper, Cedex, France

IV. DISCUSS FINAL ACTION REQUIREMENTS FOR FIRST ACTION OFFICIAL METHODS (IF APPLICABLE )

ERP will discuss, review and track First Action methods for 2 years after adoption, review any additional information (i.e., additional collaborative study data, proficiency testing, and other feedback) and make recommendations to the Official Methods Board regarding Final Action status.

V.

DISCUSS UPCOMING MEETINGS AND VOLUNTEER ROLES

A. FUTURE DISCUSSIONS AND TECHNICAL RECOMMMENDATIONS ERP will discuss, review and draft a consensus recommendation in the form of a technical recommendation to assist in the development of protocols and independent laboratory testing. i. ENRICHMENT SCHEMES FOR ENVIRONMENTAL SAMPLING – USE OF BACKGROUND FLORA ii. APPLICATION AND USE OF FALSE POSITIVE/FALSE NEGATIVE RATES AND POD With the adoption of the POD statistical analysis in 2012 for evaluating the performance of microbiological methods using unpaired studies, is the requirement for FP/FN determination still relevant? Should FP/FN determination still be required for paired studies?

VI.

ADJOURNMENT

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23

AOAC Research Institute   Advisory Council Meeting  March 11, 2019  12:00 noon – 3:00pm EST  (Buffet Lunch will be provided)  Salon E  AOAC INTERNATIONAL 9 th  Annual Midyear Meeting   Gaithersburg Marriott Washingtonian Center 9751 Washingtonian Boulevard  Gaithersburg, MD 20878   USA 

DRAFT AGENDA 

1. Preliminary Items (Patricia Meinhardt, Chair)  a. Introductions  b. Announcements 

c. AOAC Policies and Procedures (AOAC Bylaws & Policies link)  d. Approve Agenda*  e. Election of an Advisory Council Vice‐Chair

2. Quick Review of Changes at AOAC (Coates)

3. Advisory Council Terms of Reference (Coates)* 

4. Certification Mark License Renewal Process (Coates) 

[Coates to propose options for the renewal process] 

5. Update ‘Automation’ of PTM Application Process (Coates)

6. Meeting/Conference Call Schedule (Meinhardt) 

7. New Business (Meinhardt) 

8. Adjournment (Meinhardt)

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24

AOAC INTERNATIONAL Board of Directors AOAC Midyear Meeting - Gaithersburg Marriott Washingtonian Center March 11, 2019

RIO Meeting Room 12:00pm – LUNCH 1:00pm – 2:30pm CLOSED Meeting

1. Finance Committee (Jon DeVries/Michael Devlin)

 2018 Preliminary Financial Performance

 Recommendation on Reporting Operating Budget Vs. Reserve

Audit Schedule

 Consolidation of Financials due to RI Merger 2. Governance Task Force Recommendations 3. Bylaws Amendment Recommendations - Membership 4. Director-at-Large Positions

* *

*

Salon F/G Meeting Room 3:00pm – 5:00pm OPEN Meeting

1 Introductory Items (3:00) 1.1 Call to Order, Introductions, Announcements (Brad Goskowicz) 1.2 Review of Policy Statements, Agenda, and Past Meeting Minutes (Goskowicz) 2 Board of Directors & Executive Office Affairs (3:05) 2.1 Executive Office Announcements and Personnel Milestones (David Schmidt) *

*

2.2 Items from Closed Session (Goskowicz) 2.3 Meetings Task Force Report (Jesse Miller) 2.4 MOU Task Force Report (Jonathan Goodwin) 2.5 Sections Task Force Report (Erik Konings)

3

2019 Business Plan Progress (3:35) 3.1 Business Plan Progress (Schmidt)

AOAC Board of Directors  March 11, 2019  DRAFT Agenda v. 2 

Indicates potential Board action 

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25

*

3.2 Board Guidance/Action

4

Volunteer Board Leadership Updates (4:10) 4.1 Official Methods Board (Erin Crowley) 4.2 Editorial Board (Joe Betz)

5

International (4:30) 5.1 AOAC India Section Meeting Report (Palmer Orlandi) 5.2 Upcoming Meetings: CIFST, AOAC China Section (Schmidt) 5.3 Codex (CCMAS) / IAM Representation (Darryl Sullivan)

6 Midyear Meeting Preview (4:50) (Dawn Frazier/Orlandi)

7

Next Meetings (4:55) 7.1 AOAC Section Meetings 7.2 Board Meeting – June 10-11, 2019, Rockville, MD USA 7.3 AOAC Annual Meeting – September 8-11, 2019, Denver, CO USA Board Meeting – September 8, 2019

AOAC Board of Directors  March 11, 2019  DRAFT Agenda v. 2 

Indicates potential Board action 

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26

OFFICIAL METHODS BOARD MEETING AOAC MID‐YEAR MEETING – GAITHERSBURG MARRIOTT WASHINGTONIAN CENTER  Monday, March 11, 2019 – 6:00PM – 8:00PM ET – ROOM: Salon F/G  Wednesday, March 13, 2019 – 6:00PM – 8:00PM ET – ROOM: Salon C/D/E  DRAFT MEETING AGENDA 

Erin Crowley (Q Laboratories), Chair and Meeting Moderator 

I. PRELIMINARY ITEMS   a. Welcome and Introductions  (Crowley)    b. Call to Order/Announcements/Review of Policy Documents/Terms of Reference  (Crowley) c. Review of March 11 and 13, 2019 OMB Teleconference Draft Agenda*  (Crowley)  d. Review of February 28, 2019 OMB Meeting Draft Minutes*  (Crowley)  e. Review of OMB Report to the AOAC Board of Directors and Board Meeting Update  (Crowley/Orlandi) f. Update on the AOAC‐ISO/IDF Meeting  (McKenzie) II. AOAC OMB AWARDS FOR 2019  (Crowley/McKenzie) a. Recognition of Technical and Scientific Excellence  b. Expert Review Panel of the Year  c. Technical Service Award of the Year  d. Method of the Year  III. OFFICIAL METHODS BOARD COMMITTEES AND WORKING GROUPS   a. Update on Working Group on Certification of Application Notes  (Coates/Crowley) b. Committee on Safety  (Salfinger/Crowley) c. Update on Working Group on Stakeholder Panels & Working Group Process Revisions  (McKenzie) d. Update on Working Group on Vetting Experts for ISO TC 34  (McKenzie) IV. EXPERT REVIEW PANELS   a. Proposal to Revise the AOAC ERP for Flavanol Methods  (McKenzie) b. Proposal on AOAC Volunteer Experts and Expert Review Panels  (McKenzie) c. ERP Recommendations for Final Action  (McKenzie) V. AOAC OFFICIAL METHODS BOARD   a. OMB Liaisons Updates  (Crowley)

b. Schedule of OMB Work for 2019  (McKenzie) c. Receipt of Premeeting OMB Meeting Materials   VI. EDITORIAL BOARD & PUBLICATIONS UPDATES  a. Updates from the Editorial Board  (Boison/Gill/Phillips) b. Updates on Publications  (Rathbone/McKenzie) VII. ADJOURNMENT  

* Items that require or may require a vote during meeting or via e‐ballot 

Preliminary Agenda for OMB Meeting – March 11 and 13, 2019 version 4 

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27

Analytical Solutions Forum  March 12, 2019 8:30am – 12:00pm 

Introduction to the NEW! Analytical Solutions Forum , Palmer A. Orlandi, AOAC Deputy Executive  Director and Chief Science Officer  What is the Forum? What is the driver for this concept? How will it integrate with current work  in existing Stakeholder Panels/Working Groups? What are the long‐range objectives?  Overview of Ongoing and New Programs , Moderator, Palmer A. Orlandi, AOAC Deputy Executive  Director and Chief Science Officer Ongoing Programs:    Food Allergens, Jupiter M. Yeung, Principal Scientist, Nestlé Nutrition (Invited)   Quantitative Microbiology Method Validation Acceptance Criteria, Patrick Bird, Owner &  Technical Consultant, PMB Biotek Consulting,  Stakeholder Panel on Infant Formula and Adult Nutritionals (SPIFAN), Darryl M. Sullivan,  Director of Scientific Affairs, Eurofins – Food Integrity and Innovation   Dietary Supplements, Darryl M. Sullivan, Director of Scientific Affairs, Eurofins – Food Integrity  and Innovation   Gluten in Oats, Joe Boison, Retired, Canadian Government  Stakeholder Panel on Agent Detection Assays, Shanmuga Sozhamannan, Technical Coordinator The Tauri Group, an LMI company supporting Defense Biological Product Assurance Office (DBPAO)  JPM Guardian New programs:    Furans, Katerina Mastovska, Eurofins Food Integrity and Innovation   Food Authenticity/Fraud,  John Szpylka, Scientific Affairs Director, Chemistry N.A. Mérieux NutriSciences   Cannabis Analytical Science Programs (CASP), Scott Coates, AOAC INTERNATIONAL  Keynote Address: Analytical Needs to Support Future Regulatory Food Safety and Food Defense  Programs , Frank Yiannas, Deputy Commissioner, Food Policy & Response, Food and Drug  Administration (FDA)   Emerging Issues – Moderator, Palmer A. Orlandi, AOAC Deputy Executive Director and Chief Science  Officer  Fertilizers/Biostimulants, Ed Thomas, Director, Regulatory Affairs, The Fertilizer Institute   Available/Glycemic Carbohydrates, Barry McCleary, CEO, Megazyme International Ireland  Limited 

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 Mycotoxins, Melissa Phillips, Research Chemist, U. S. National Institute of Standards and  Technology (NIST)   Bioengineered Labelling, Michael Sussman, Senior Research Scientist, U.S. Department of  Agriculture (USDA) 

Wrap‐up 

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AOAC INTERNATIONAL Cannabis Analytical Science Program (CASP) DRAFT AGENDA Tuesday, March 12, 2019 1:00PM – 5:00PM EDT Room Location: Salons C/D/E Moderator: Palmer A. Orlandi, Jr., Ph.D. (Deputy Executive Director & Chief Science Officer, AOAC INTERNATIONAL) I. WELCOME & INTRODUCTION (Palmer Orlandi – 1:00PM – 1:15PM) Orlandi will open the meeting and welcome attendees, lead introductions of the attendees and outline the purpose of the meeting. ABOUT AOAC, PROCESSES, AND PREVIOUS WORK WITH CANNABIS (Scott Coates, Senior Director, AOAC Research Institute– 1:15PM – 1:35PM) Coates will present an overview of the AOAC processes and summarize AOAC’s previous efforts with cannabis, including an overview of the SMPRs and Official Methods approved. REGULATORY LANDSCAPE FOR CANNABIS AND HEMP (Holly Johnson, Chief Science Officer, American Herbal Products Association – 1:35PM – 1:55PM) Johnson will provide a regulatory overview of cannabis and hemp analysis and the challenges within states that have legalized use of cannabis. Additionally, Johnson will share the impact on regulatory agencies and their challenges for oversight of hemp considering the 2018 signing of the Farm Bill. ORGANIZATIONAL LANDSCAPE (Susan Audino, Audino and Associates – 1:55PM – 2:15PM) Audino will provide an overview of other organizations that have ongoing cannabis and hemp efforts with relevance to CASP. (Palmer Orlandi – 2:15PM – 4:30PM) Based on the priorities identified by the Advisory Panel members, Orlandi will lead a discussion that further defines priorities into specific working groups that will become part of the scope of work for 2019 and prospective work in subsequent years. a. CASP WG1 – Chemical Contaminants (Cannabis & Hemp) - Pesticides, Heavy Metals, Mycotoxins, etc… (Audino) b. CASP WG2 – Cannabinoids (Cannabis and Hemp) in Consumables (Edibles/Beverages, etc…) (Johnson) c. CASP WG3 – Microbial Organisms (Cannabis & Hemp) (Coates) d. Outreach and education opportunities NEXT STEPS (Orlandi/Alicia Meiklejohn, Director of Business Development & Governance, AOAC INTERNATIONAL – 4:30PM – 5:00PM) Orlandi will summarize the top priorities and desired overall scope for CASP with next steps. Meiklejohn will outline the proposed workplan for 2019 resulting from the CASP meeting discussions. III. IV. V. INITIAL PRIORITIES FOR CASP VI. II.

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AOAC INTERNATIONAL Meeting at the Gaithersburg Marriott Washingtonian Center

9751 Washingtonian Boulevard, Gaithersburg MD 20878, USA GLUTEN IN OATS DRAFT MEETING AGENDA Tuesday, March 12, 2019 Meeting Start Time: 1:00PM (Eastern US) Working Group Chair: Joe Boison (Consultant) Location: Salon F/G Moderator/Facilitator Erin Crowley (Q Laboratories, Inc.)

I. WELCOME & INTRODUCTIONS (Crowley) Erin Crowley (Q Laboratories, Inc.) will open the meeting by welcoming attendees, leading introductions, and introduce the Working Group Chair, Joe Boison (Consultant). II. SUMMARY/RECAP OF THE AOAC GLUTEN IN OATS WORKING GROUP MEETING (NOVEMBER 28, 2018) (Boison) Joe Boison (Consultant) will provided a summary of the working group meeting held on November 28, 2018. III. REVIEW AND DISCUSSION OF THE REVISED SMPR® (Boison) Joe Boison (Consultant) will lead discussions on the review and revision of the Gluten in Oats Standard Method Performance Requirement (SMPR®) - AOAC 2017.021 (v2).

IV. CONSENSUS ON THE DRAFT REVISED SMPR® (Crowley)* The stakeholders will reach consensus on the proposed revised draft SMPR®.

V.

NEXT STEPS The working group will discuss next steps.

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Gluten in Oats – Organizational Registrants as of 2‐25‐2019 Affiliation  Broad Perspective 

Specific Perspective 

Regional Perspective 

Abbott Nutrition 

Industry  Industry  Industry  Industry  Industry   Industry  Industry 

Food & Formula 

USA 

AsureQuality, New Zealand 

CRO 

New Zealand 

Bia Diagnostics 

Rapid Technology  Rapid Technology 

USA  USA 

Bio‐Rad Laboratories 

CSC, JP 

Consulting 

Japan 

Eurofins Food & Feed Testing NL  Eurofins Food Integrity and  Innovation  Food Allergy Research & Resource  Program, University of Nebraska‐ Lincoln 

CRO  CRO 

Netherlands 

USA 

Academia 

Research  

USA 

GFCO/GIG 

NGO 

Product Certification  Rapid Technology  Rapid Technology 

USA 

Hygiena Diagnostica España 

Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  Industry  NGO 

Spain 

Megazyme 

Ireland 

Mérieux NutriSciences 

CRO 

USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  USA  UK 

Neogen  Nestle  

Rapid Technology  Food & Formula 

NSF International 

CRO 

PepsiCo 

Food & Beverage 

Perrigo / PBM Nutritionals 

Formula & Supplements 

Q Laboratories, Inc. 

CRO 

Qualicon Diagnostics, LLC  Randox Laboratories Ltd. 

Rapid Technology  Rapid Technology  Rapid Technology 

R‐Biopharm AG 

Germany 

R‐Biophpharmrhone 

Technology  

ROMER Labs, Inc 

Rapid Technology 

Scientialis Consulting LLC 

Consulting  Technology   Technology  

SCIEX 

Shimadzu  SORA Labs 

CRO 

The Coca‐Cola Company  Thermo Fisher Scientific  Independent Consultant 

Food & Beverage 

Technology   Consulting  Regulator 

Canada 

US FDA  US NIST 

Government  Government 

Reference Materials  Product Certification &  Reference Standards 

US Pharmacopeia (USP) 

NGO 

US TTB  

Government 

Regulator 

Waters Corporation 

Industry 

Technology  

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Perspectives of Registrants 

Registrants By Broad Perspectives

6% 7%

3% 7%

77%

Academia Government

Industry Independent

NGO

3% 10% Registrants by Specific Perspectives

6%

23%

6%

3%

7%

7%

29%

3% 3%

Consulting

CRO

Food & Beverage Product Certification

Food & Formula Rapid Technology

Formula & Supplements Reference Materials

Regulator

Research

Technology

3% 10% Registrants by Specific Perspectives

6%

23%

6%

3%

7%

7%

29%

3% 3%

Consulting

CRO

Food & Beverage Product Certification

Food & Formula Rapid Technology

Formula & Supplements Reference Materials

Regulator

Research

Technology

03/09/2019

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