Microsoft Word - LowLactose_ERP-Proposal-May2019

Recommendation 

and sugar analysis.  Served as co‐chair for Sugars working group and is a  member of the Sugars Fructans ERP.   

YES – ADD TO THIS ERP 

Marina Torres 

LATU 

Research 

Academia 

Uruguay 

Statement of Expertise  I work developing and validating liquid chromatography sugar analysis (between others analytes) I  participating in different AOAC methods approval processes (ERPs member, working groups  member)  Staff  Recommendation  YES – ADD TO THIS ERP Has significant experience with method development and validation of  methods for infant formula and dairy and sugar analysis.  Served as a  working group member for the Sugars and SPIFAN FOS/GOS working  groups.  

Tomasz Tuzimski 

Medical University of  Lublin 

Research 

Academia 

Poland 

Statement of Expertise  I analyzed milk (cow's milk, soya's milk) and dairy products, and also human milk. I am currently  analyzing canned milk and human milk. I identify bisphenols.   Staff  Has significant experience with method development, milk analysis, and  pesticide analysis.   

Recommendation  POSSIBLE ADDITION

Martine van Gool 

FrieslandCampina 

Food  Production 

Industry 

Netherlands 

Statement of Expertise  Martine van Gool works as Analytical Researcher at FrieslandCampina, in the innovation centre in  Wageningen, The Netherlands. In this role she provides analytical expertise for R&D projects and to  support business decisions. She develops analytical methods for the analysis of (complex)  carbohydrates and proteins (including hydrolysates) that are present in diverse food matrices. Since  2015 she serves the AOAC‐SPIFAN nutrients ERP for GOS and FOS, the SPIFAN whey protein ERP and  since 2018 the SPSFAM sugar and fructan ERP.    Martine completed her PhD study in Food Chemistry (Wageningen University, The Netherlands) in  2012 and has experience with different analytical techniques such as UHPLC‐MS, MALDI‐TOF MS,  and various types of HPLC. 

Staff  Recommendation  YES – ADD TO THIS ERP

Has significant experience in method development and analysis of infant  formula and dairy products for sugars.  Served on the working group for  Sugars; member of SPIFAN Nutrient ERP for FOS/GOS; member of the  Sugar Fructans ERP.  

Sudhakar Yadlapalli 

First Source  Laboratory Solutions 

CRO 

Industry 

India 

Statement of Expertise  Established First Source laboratory Solutions LLP   (Analytical services) at Hyderabad, India. First  Source is one of the leading CRO in Hyderabad which was inspected by USFDA and also accredited by  NABL for ISO 17025 compliance. First Source support analytical testing requirements for major Food,  Agricultural and Pharmaceuticals industries in accordance to cGMP requirements.  I have an expertise in food safety and pharmaceutical analytical testing. Hands on experience on  high end mass spectrometers and   modern sample preparatory technology. Contributed in various  AOAC collaborative studies, expert review panels and working groups supported by AOAC