OMB_Meeting_Book-11-2016

AOAC OMB Teleconference Materials

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PROFESSIONAL ACTIVITIES & SERVICES − AOAC Stakeholder Panel on Dietary Supplements (SPDS) - Member − Journal of Food Biochemistry - Invited peer-reviewer for 10 manuscripts − Phi Tau Sigma (the Honor Society for Food Science) - Lifetime Member − The 17 th International Carotenoid Symposium - Invited Platform Speaker

2016 - present 2016 - present 2015 - present 2014 - present 2013 - present 2012 - present 2012 – present 2014

− Institute of Food Technologists - Member − International Carotenoid Society - Member − American Society for Nutrition - Member

− Carotenoid and Retinoid Interactive Group (CARIG) - Member

HONORS & AWARDS − Iowa State University Graduate College Research Excellence Award − IFT(Institute of Food Technologists) Iowa Section Food Industry Scholarship − 14th Annual Norman Borlaug Lecture Poster Competition - 1 st Place Award

2016 2016 2015 2015 2014 2013 2012 2012 2012 2008 2007 2005

− David R. Griffith Research Excellence Award − Stanley Herren Graduate Fellowship − Krishna I. and Savitri K. Kamath Scholarship

2013 - 2015

− Midwest Aronia Association Recipe Contest - 3 rd Place Award (Captain)

− Louise M. Rosenfeld Scholarship

− Verba S. and Verner H. Nielsen Endowed Scholarship − Print & Grace Powers Hudson Scholarship

− Mars China Graduate Scholarship

− School of Biological Sciences Dean Scholarship − Outstanding Social Contribution Scholarship

SKILLS − Extensive experience in HPLC with PDA, FLD, MS/MS, or ECD detector; GC-MS; Brix refractometer; food penetrometer; Hunter colorimeter; western blotting. − Hands-on experience in conducting cell culture, animal experiment and human clinical trial; separation and analysis of bioactive components in dietary supplements, foods and biological samples; statistics; grant writing. − Proficient in computer software including Agilent ChemStation, Waters Empower, Genesis R&D, Food Processor, SAS, Statistix, Lotus Notes, Endnote, Microsoft Office Suite, Adobe Photoshop and Premiere; understand the basics of HACCP, SAP system, SPSS, and Solidworks.

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11/09/2016