RI-ERP-FINALACTION-Recommendations

OMAMAN-20 C/ In House Validation Report ERP Use Only - March 2015

Table 3. Non-Target compounds after ethanol or Cocktail extraction; comparison with Gliadin sandwich ELISA R7001 (AOAC OMA first action 2012.01); The sample ID is given for internal control to make the results traceable for later review.

RIDA®QUICK Gliadin (ethanol extraction)

RIDA®QUICK Gliadin (cocktail extraction)

Result (R7001)

Result (R7001)

Sample ID

Commodity

LM-1618

Almond

-

< LoQ

-

< LoQ

LM-1815

Amaranth

-

< LoQ

-

< LoQ

LM-34

Apple fiber

-

< LoQ

-

< LoQ

LM-1681

Arrowroot

-

< LoQ

-

< LoQ

LM-1312

Black bean flour

-

< LoQ

-

< LoQ

LM-1546

Black Caraway

-

< LoQ

-

< LoQ

#130813-A

Brown rice flour

-

< LoQ

-

< LoQ

LM-376

Buckwheat flour

-

< LoQ

-

< LoQ

#09/12/2013L4057 Carrageen

-

< LoQ

-

< LoQ

#061M0100V

Casein

-

< LoQ

-

< LoQ

LM-1691

Cashew

-

< LoQ

-

< LoQ

LM-1650

Chestnut flour

-

< LoQ

-

< LoQ

LM-988

Chickpea

-

< LoQ

-

< LoQ

LM-325

Cinnamon

-

< LoQ

-

< LoQ

LM-931

Cocoa

-

< LoQ

-

< LoQ

LM-562

Coconut

-

< LoQ

-

< LoQ

LM-650

Coffee

-

< LoQ

-

< LoQ

LM-1688

Coriander

-

< LoQ

-

< LoQ

LM-1292

Corn starch

-

< LoQ

-

< LoQ

Dried fruits 1: Pineapple

LM-141

-

< LoQ

-

< LoQ

Dried frutis 1: Papaya AOAC Research Institute Expert Review Panel Use Only - < LoQ - < LoQ Dried fruits 2: Apricot - < LoQ - < LoQ Dried fruits 2: Fig - < LoQ - < LoQ Egg powder - < LoQ - < LoQ Fava bean flour - < LoQ - < LoQ

LM-142

LM-590

LM-1565

LM-878

LM-1308

LM-991

Flax seed

-

< LoQ

-

< LoQ

Garbanzo beans (Garfava)

LM-1684

-

< LoQ

-

< LoQ

LM-1683

Fava beans (Garfava)

-

< LoQ

-

< LoQ

#87H0665

Gelatin (Porcine)

-

< LoQ

-

< LoQ

LM-180

Green beans

-

< LoQ

-

< LoQ

LM-989

Green pea flour

-

< LoQ

-

< LoQ

LM-298

Guar gum

-

< LoQ

-

< LoQ

LM-1540

Hazelnut flour

-

< LoQ

-

< LoQ

LM-990

Lentil flour

-

< LoQ

-

< LoQ

Page 14 of 27

RIDA®QUICK Gliadin Validation report 2015-01-14