SPSFAM ERP

Table AI-2-68 . Swine Feed Maltose Spike Results

Approx. Spiking level (%)

Average Innate level (%)

Total Recovery (%)

Mean Recovery n=3 (%)

Spike Level Added (%)

Measured Result (%)

%RSD r n=3

Sample ID

1.89 1.88 1.89 2.83 2.83 2.82

2.24 2.26 2.24 3.24 3.22 3.21

102.4 103.8 102.4 103.6 102.9 103.0

5907392-4 5907392-5 5907392-6 5907392-7 5907392-8 5907392-9

2.3

102.9

0.8

0.298

3.3

103.2

0.4

Table AI-2-69 . Milk Replacer Galactose Spike Results

Approx. Spiking level (%)

Average Innate level (%)

Total Recovery (%)

Mean Recovery n=3 (%)

Spike Level Added (%)

Measured Result (%)

%RSD r n=3

Sample ID

1.46 1.48 1.46

2.06 2.08 2.04

100.4 100.4

5907393-4 5907393-5 5907393-6

1.5

0.592

100.1

0.6

99.4

Table AI-2-70 . Milk Replacer Glucose Spike Results

Approx. Spiking level (%)

Average Innate level (%)

Total Recovery (%)

Mean Recovery n=3 (%)

Spike Level Added (%)

Measured Result (%)

%RSD r n=3

Sample ID

1.46 1.47 1.45

1.89 2.01 1.85

102.1 107.9 100.4

5907393-4 5907393-5 5907393-6

103.5

3.8

1.5

0.392

Table AI-2-71 . Milk Replacer Sucrose Spike Results Sample ID Approx. Spiking level (%) Spike Level Added (%) Average Innate level (%)

Total Recovery (%)

Mean Recovery n=3 (%)

Measured Result (%)

%RSD r n=3

103.1 104.0 110.3

0.0996 0.0996 0.0999

0.125 0.126 0.134

5907393-1 5907393-2 5907393-3 5907393-4 5907393-5 5907393-6

0.1

105.8

3.7

0.0216

93.2 94.0 89.2

1.48 1.50 1.48

1.40 1.43 1.34

1.5

92.1

2.8

Bold indicates individual result outside SMPR criterion Table AI-2-72 . Milk Replacer Fructose Spike Results

Approx. Spiking level (%)

Average Innate level (%)

Total Recovery (%)

Mean Recovery n=3 (%)

Spike Level Added (%)

Measured Result (%)

%RSD r n=3

Sample ID

107.3 106.5 108.1 100.0 109.1

0.100 0.100 0.101

0.129 0.128 0.131

5907393-1 5907393-2 5907393-3 5907393-4 5907393-5 5907393-6

107.3

0.1

0.7

0.0202

1.49 1.51 1.49

1.51 1.67 1.50

1.5

102.8

5.3

99.3