the Stakeholder Panel on Dietary Supplements

Stakeholder Panel on Dietary Supplements (SPDS)

• Set 5 Ingredients: Aloe Vera, Protein, Vitamin B 12

– Working Groups Launched in March, 2016

– SMPRs Approved in September, 2016:

• Identification of Proteins in Dietary Supplements – Animal Derived ( 2016.015 ) and Non‐Animal Derived ( 2016.016 ) • Identification and Quantitation of Proteins in Dietary Supplements – Animal Derived ( 2016.013 ) and Non‐Animal Derived ( 2016.014 ) • Quantitative Measurement of Vitamin B 12 in Dietary Supplements and  Ingredients ( 2016.017 ). – Call for Methods and Experts are currently OPEN.

Stakeholder Panel on Dietary Supplements (SPDS) • Set 6 Ingredients: Amino Acids, Ginger, Vitamins K 1 and K 2

– Launched in September, 2016 

– SMPRs approved in March, 2017: • Identification and Quantitation of Free Alpha Amino Acids in Dietary  Ingredients and Supplements  (2017.011) • Quantitation of Select Nonvolatile Ginger Constituents  (2017.012) • Determination of Vitamins K 1 and K 2 in Dietary Supplements and Dietary  Ingredients  (2017.013) – Call for Methods and Experts are currently OPEN.