Food Authenticity Program Meeting Book (March 13, 2020)

AOAC INTERNATIONAL

REVISED SMPR for 2020.XXX: Draft AOAC Standard Method Performance Requirements (SMPRs) for Targeted Testing (TT) of Other Vegetable Oils and Low-Quality Olive Oils as Adulterants of Extra Virgin Olive Oil (EVOO)

DR. JOE BOISON, EJ CONSULTANCY GAITHERSBURG MARRIOTT WASHINGTONIAN CENTER FRIDAY, MARCH 13, 2020

Agenda

Review SMPR

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