Food Authenticity Program Meeting Book (September 10, 2020)

First SMPR focus Botanicals and spices

X Benefit from a very nice and relevant introduction during the AOAC mid-year meeting

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Plenty of fruitful exchanges X What should be considered as an economically motivated adulteration? X Development of consensual concepts for the validation of NGS methods and related databases X What should be the acceptance criteria for targeted and non- targeted methods?

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