OMA Protocol Review: OMAMAN-56 Sulfites in Shrimp

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OMAMAN-56: Determination of Sulfites in Shrimp by the BIOFISH 300 SUL Method: Collaborative Study Protocol1
1) OMAMAN-56 A: Draft OMA Collaborative Study protocol v61
• OMAMAN-56 B: Appendix 3.5 of Draft OMA Collaborative Study protocol v6 – Data Report Form v321
• OMAMAN-56 C: Appendix 3.6 of Draft OMA Collaborative Study protocol v6 – OMA 990.2825
2) OMAMAN-56 D: Data Report (Range Extension for new method range 7-30 mg/kg)27
• OMAMAN-56 E: Instructions for Use/Package Insert New package insert for range 7-30 mg/kg 53
3) OMAMAN-56 F: PTM Validation Report (PTM # 111803) 75
• OMAMAN-56 G: Instructions for Use/Package Insert for ranges 30-150 mg/kg and 50-300 mg/kg 111

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