OMA Protocol Review: OMAMAN-56 Sulfites in Shrimp

Collaborative Study Data Report Form - OMA 990.28 - Select Collaborators Only

Raw and Boiled Shrimp - 50 g Test Portions

Fill in shaded areas as appropriate.

Site: Collaborator: Analysis Start Date: Analysis Completion Date:

Test Portion Weight, mg

Volume of 10 mM NaOH (mL)

Sulfite Content, µg/g

Test Portion ID

Note any deviations here:

Data QC'd by Collaborator:

Name

Date

When completed and QC'd, email workbook to ssaleres@biolanmb.com