SPDS ERP CVs - DEC 2017

M o n o g r a p h s PN Brown , (contributing author, reviewer) American Herbal Pharmacopoeia and Therapeutic Compendium: Standards of Analysis, Quality Control & Therapeutics. Cranberry. Upton, R.(ed.), AHP, Santa Cruz, CA, 2016 PN Brown , (reviewer) American Herbal Pharmacopoeia and Therapeutic Compendium: Standards of Analysis, Quality Control & Therapeutics. Cannabis sativa. Upton, R.(ed.), AHP, Santa Cruz, CA, 2014. PN Brown , (contributing author) American Herbal Pharmacopoeia and Therapeutic Compendium: Standards of Analysis, Quality Control & Therapeutics. Aloe vera Upton, R.(ed.), AHP, Santa Cruz, CA, 2012. PN Brown , (contributing author, final reviewer) American Herbal Pharmacopoeia and Therapeutic Compendium: Standards of Analysis, Quality Control & Therapeutics. American Ginseng Root . Upton, R.(ed.), AHP, Santa Cruz, CA, 2012. PN Brown , (contributing author) American Herbal Pharmacopoeia and Therapeutic Compendium: Standards of Analysis, Quality Control & Therapeutics. Echinacea pallida . Upton, R.(ed.), AHP, Santa Cruz, CA, 2010. PN Brown , (contributing author) American Herbal Pharmacopoeia and Therapeutic Compendium: Standards of Analysis, Quality Control & Therapeutics. Echinacea angustifolia . Upton, R.(ed.), AHP, Santa Cruz, CA, 2010. PN Brown , (contributing author) American Herbal Pharmacopoeia and Therapeutic Compendium: Standards of Analysis, Quality Control & Therapeutics. Black Cohosh Rhizome . Upton, R.(ed.), AHP, Santa Cruz, CA, 2002. R e p o r t s Reynaud DTH; Ceo AL, Mishler BD; Kababick JN; Brown PN . The Capabilities and Limitations of DNA Barcoding of Botanical Dietary Supplements, 2015. Schaneberg, BT ; Brown, PN . et al. (2017). AOAC SMPR 2017.004. Standard Method Performance Requirements (SMPRs) for Identification of Type-A Proanthocyanidins in Cranberry Based Foods and Dietary Supplements. Journal of AOAC International. 100(4): 1212-1211(2). Schaneberg, BT ; Brown, PN . et al. (2017). AOAC SMPR 2017.003. Standard Method Performance Requirements (SMPRs) for Quantitation of Proanthocyanidin Content in Cranberry Juice, Beverage, Dried Cranberry, Cranberry Sauce, Ingredients (Concentrates, Extracts, and Powders), and Dietary Supplement Formulations. Journal of AOAC International. 100(4): 1208-1209(2). Audino, S ; Angerhofer, M ; Atkins, P ; Brauninger, RM. ; Brown, PN . et al. (2017). AOAC SMPR 2017.002. Standard Method Performance Requirements (SMPRs) for Quantitation of Cannabinoids in Dried Plant Materials. Journal of AOAC International . 100(4): 1204-1207(4). Audino, S ; Angerhofer, M ; Atkins, P ; Brauninger, RM. ; Brown, PN . et al. (2017). AOAC SMPR 2017.001. Standard Method Performance Requirements (SMPRs) for Quantitation of Cannabinoids in Cannabis Concentrates. Journal of AOAC International . 100(4): 1200-1203(4). Carter S; Betz JM; Brown PN ; et al., (2017). AOAC SMPR 2016.016. Standard Method Performance Requirements (SMPRs) for Identification of Non-Animal-Derived Proteins in Dietary Supplements. Journal of AOAC International. 100(1): 292-293. Carter S; Betz JM; Brown P N; et al., (2017). AOAC SMPR 2016.015. Standard Method Performance Requirements (SMPRs) for Identification of Animal-Derived Proteins in Dietary Supplements. Journal of AOAC International. 100(1): 290-291. Carter S; Betz JM; Brown PN ; et al., (2017). AOAC SMPR 2016.014. Standard Method Performance Requirements (SMPRs) for Identification of Non-Animal-Derived Proteins in Dietary Supplements. Journal of AOAC International . 100(1): 288-289. Carter S; Betz JM; Brown PN ; et al., (2017). AOAC SMPR 2016.013. Standard Method Performance Requirements

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