SPIFAN Chlorates ERP 11-9-21 (OMB Review)

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3. L. Gámiz-Gracia, J.F. Huertas-Pérez, J.J. Soto-Chinchilla, A.M. García-Campaña: “Analysis of pesticides by chemiluminescence detection”, in Handbook of pesticides: methods of pesticide residues analysis, L.M.L. Nollet & Hamir Rathore (Eds.), CRC Press, Taylor & Francis, (Boca Raton) 2010, pp. 303-341. 4. M. del Olmo-Iruela, A. González-Casado, J.F. Huertas-Pérez, A. Sánchez-Navarro, A.M. García- Campaña: “Análisis de metribuzin y sus productos de degradación en suelo usando cromatografía micelar electrocinética”, in Homenaje al Prof. D. Fermín Capitán. Investigación actual de la Escuela Analítica de Granada. A. Fernández Gutiérrez, L.F. Capitán Vallvey, J.L. Vílchez Quero (Eds.), Editorial Universidad de Granada, (Granada) 2007, pp.451-463.

PUBLICATIONS ON UNIVERSITY TEACHING

Book chapters 1.

J.F. Huertas-Pérez, A. Lapresta-Fernández, A.M. López-Montes, F.J. Huertas-Pérez, M.J. Narváez-Belmonte, N. Arroyo-Manzanares: “Discovering industrial quality control through problems based learning”, in Presente y futuro de la enseñanza de las ciencias, P. Membiela, N. Casado, M.I. Cebreiros (Eds). Educación Editora (Orense) 2016, pp. 203-207. ISBN: 978 -84 - 15524 -26 -7 / D.L.: OU 235 -2015. 2. A. Lapresta-Fernández, J.F. Huertas-Pérez, A.M. López-Montes, F.J. Huertas-Pérez, M.J. Narváez-Belmonte, N. Arroyo-Manzanares: “Cooperative learning in analytical chemistry practical sessions”, in Presente y futuro de la enseñanza de las ciencias, P. Membiela, N. Casado, M.I. Cebreiros (Eds). Educación Editora (Orense) 2016, pp. 209-213. ISBN: 978 -84 -15524 -26 -7 / D.L.: OU 235 -2015.

S CIENTIFIC CONFERENCE PRESENTATIONS

Invited plenary lectures 1.

Workshop on Risk Assessment and Analytical Topics for Food Supply Chain (Neotron SpA.), Modena (Italy) October 17th 2018. “Nestlé’s Food Safety & Compliance for Pesticides: from Raw Material to the Final Product”. 2. 1st Caparica Christmas Conference on Sample Treatment, Caparica - Almada (Portugal), December 2014. “New sample treatment procedures based on liquid phase microextraction for the monitoring of carbamates and mycotoxins in foods”. 3. 20th International Symposium on Electro- and Liquid Phase-Separation Techniques (ITP 2013), Tenerife (Spain), October 2013. “Novel strategies of sample treatment and analysis by CE and LC for the control of mycotoxins in foods and beverages”. 4. IX Conference of the Spanish Society Laboratory Animals Sciences, SECAL 2008), Cordoba (Spain), November 2007. “Quality management in centers for animal production and experimentation”. 5. XII International Symposium on Luminescence Spectrometry Detection Techniques in Biomedical, Environmental and Food Analysis (ISLS 2006), Lugo (Spain), September 2006.

José Fernando Huertas-Pérez

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Curriculum Vitae